3 Month Cooking Courses For Beginners In Italy

Courses in Italy

	Junior Chef Campus - Trip to Trentino - June 24th Napoli (NA) Toffini Academy Corsi di Cucina
from: 24 June 2025 Duration: 4 hours
What's better than indulging your children's passions? Let's start this series of lessons by dedicating ourselves to culinary travel, we cross Italy, then Europe and then the world learning to make... Cooking

	Round Pizza Vertical Frosinone (FR) Academy Pizza&Bakery
from: 1 September 2025 Duration: 4 weeks
Intensive Course – Vertical of the Tonda Pizza An exclusive training course of 60 hours signed Academy Pizza & Bakery, conceived by Maestro Paolo Parravano to deepen in a technical and practical... Professional Cooking

	VEGAN COOK Napoli (NA) CORSI DI "CUCINA VEGETALE"
from: 18 July 2025 Duration: 5 months
Do you love animals? Do you want to switch to a plant-based kitchen or become a plant-based and vegan chef, without adding any animal-derived products? This is your school, offering CHEF courses at... Professional Cooking

	VEGAN COOK Perugia (PG) CORSI DI "CUCINA VEGETALE"
from: 12 July 2025 Duration: 5 months
Do you love animals? Do you want to switch to a plant-based kitchen or become a plant-based and vegan chef, without adding any animal-derived products? This is your school, offering CHEF courses at... Professional Cooking

	VEGAN COOK LEVEL 3 Bologna (BO) CORSI PER CHEF VEGAN
from: 5 July 2025 Duration: 5 months
Do you love animals? Do you want to switch to a plant-based kitchen or become a plant-based and vegan chef, without adding any animal-derived products? This is your school, offering CHEF courses at... Professional Cooking

Looking to immerse yourself in the art of Italian cuisine? Look no further than these 3-month cooking courses for beginners in Italy!

With a variety of subjects covered, from traditional cuisine to pastry and gelato making, you'll have the opportunity to learn up to 65 dishes per month in small, intimate classes. Plus, with the option to combine language lessons with cooking classes, you'll truly get a taste of Italian culture. Whether you're interested in mastering the art of Italian pastry or exploring the world of gluten-free cooking, there's a course for everyone. So why wait? Dive into the world of Italian cooking and create delicious dishes that will impress your friends and family!
Questo paragrafo è stato generato da sistemi AI sulla base di fonti esterne, non è detto che trattino di strutture ricettive presenti in questo portale e in certi casi potrebbero dimostrarsi non accurate o non corrette (da qui puoi consultare le fonti). Aggiornato il 08/11/2024.

Schools in Italy

	Cooking School Scuola di cucina Anna Moroni Rome Courses: Amateur
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	Cooking School SCUOLAGETALO FEDERICO II Matera Courses: Professional
The SCUOLAGELATO FEDERICO II organizes specific COURSES dedicated to ice cream and training courses for anyone wishing to enter the profession of ice-cream maker. Our mission is to spread the ice... more

	Cooking School Accademia Italiana Chef Empoli (Florence) Courses: Professional Accommodations: Apartment Hotel - B&B
BORN TO CREATE EFFICIENCY AND PROFESSIONALISM The Italian Chef Academy has become over the years an important reference point as training school for anyone who wants to become a professional in the... more

	Cooking School Pizza.it School Fermo Courses: Professional Accommodations: Hotel - B&B
The courses Pizza. It School form highly competent professionals pizzamakers through theoretical and practical lessons that allow you to learn the recipes and techniques for optimum, healthy and... more

	Cooking School hangar78 Food&Pastry Innovation Lab Venice Courses: Amateur Professional
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Useful guide for absolute beginners who want to write and embroidery on cakes! If you do not have a pocket for dessert at home, you can build one so easy and cheap, take a sheet of cellophane and roll it in a cone shape, while maintaining a small... more

Choose the roses; they should be preferrably pink. Take the petals and clean them gently with a damp towel, cut them in thin slices and keep aside 6 whole petals. Cut the ham into small cubes. Stir fry the onion with some butter, add the ham, fry it... more

Directions Peel the carrot, celery and onion, chop them finely. Put the olive oil in a pot and fry the vegetables for a few minutes. Add the tomato concentrate and the lentils, mix well. Cover with water, add the sage leaf and cook on low heat... more