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COOK
Torino (TO)
BY FORMAT SRL
from: 11 March Duration: 3 months |
The aim of the course is to convey to the student the skills necessary to assist the chef in defining recipes and...
Professional Cooking
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PROFESSIONAL COURSE FOR PIZZAIOLO SQA
Giarre (CT)
SICILY FOOD ACCADEMY-STUDIO S.Q.A
from: 11 April Duration: 2 weeks |
In a unique setting. Between ETNA and the SEA. STUDIO SQA organizes and presents: BASIC PROFESSIONAL COURSE FOR...
Professional Cooking
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PROFESSIONAL COURSE FOR SQA PASTRY COOK
Giarre (CT)
SICILY FOOD ACCADEMY-STUDIO S.Q.A
from: 11 April Duration: 2 weeks |
In a unique setting. Between ETNA AND THE SEA. STUDIO SQA organizes and presents: BASIC PROFESSIONAL COURSE FOR PASTRY...
Professional Cooking
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PROFESSIONAL COOKING COURSE FOR COOKS SQA
Giarre (CT)
SICILY FOOD ACCADEMY-STUDIO S.Q.A
from: 11 April Duration: 2 weeks |
Studio SQA organizes: BASIC PROFESSIONAL COURSE for TCP Cook (PROFESSIONAL Kitchen Technician)
The professional course...
Professional Cooking
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PASTRY CHEF
Torino (TO)
BY FORMAT SRL
from: 11 March Duration: 3 months |
The course aims to train the professional pastry chef.
Professional Cooking
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SECRETARY OF MEDICAL STUDY
Torino (TO)
BY FORMAT SRL
from: 13 March Duration: 3 months |
The course aims to train specialized personnel to be placed in medical offices, dental offices, health facilities,...
Professional Cooking
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Barman
Torino (TO)
BY FORMAT SRL
from: 11 March Duration: 3 months |
Barman, a professional figure that is increasingly in demand in the hotel sector due to the continuous and constant...
Professional Cooking
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COURSE ON PIZZA
Costigliole D'Asti (AT)
ICIF - Italian Culinary Institute for Foreigners
from: 27 April Duration: 4 weeks |
ICIF has created, in collaboration with the Italian School of Pizza makers, a new training course: the Course on Pizza....
Professional Cooking
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Sushi: raw and cooked - March 6th
Napoli (NA)
Toffini Academy Corsi di Cucina
from: 6 March Duration: 3 hours |
A super-requested cuisine that has gradually been able to charm even the most demanding palates: let's learn together...
Cooking
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PROFESSIONAL COURSE FOR PIZZAIOLO 11 APRIL ROME
Roma (RM)
Accademia della Pizza
from: 11 April Duration: 2 weeks |
PROFESSIONAL COURSES from PIZZAIOLO in departure: – ROME: 11 APRIL – CHIETI and PESCARA: 3 APRIL The lessons are...
Professional Cooking
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Practical pastry course in Reggio Emilia
Reggio Emilia (RE)
Progetto PerFormare
from: 21 February Duration: 35 hours |
ENROLLMENTS OPEN FOR THE PRACTICAL PASTRY COURSE ORGANIZED IN REGGIO EMILIA (PAID COURSE). DATA SHEET
Duration: 35...
Cooking
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Saturday in the kitchen
Alberobello (BA)
Istituto Eccelsa
from: 6 March Duration: 1 days |
Each lesson, lasting five hours, deals with a particular theme, ranging from appetizers, first courses, second courses...
Cooking
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Browse and Tortellino in one day
Bologna (BO)
otto in cucina
from: 25 February Duration: 8 hours |
One of Otto's historic and most famous courses in the kitchen is the basic pastry course in 3 lessons which, under the...
Cooking
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COURSE FOR PIZZAIOLO MARCH 13 ROME
Roma (RM)
Accademia della Pizza
from: 13 March Duration: 2 weeks |
PROFESSIONAL COURSES from PIZZAIOLO in departure: – ROME: 13 MARCH – CHIETI and PESCARA: 20 MARCH The lessons are...
Professional Cooking
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CORSO DI GELATERIA PROFESSIONALE
Milano (MI)
Cooperativa Paideia Onlus - scuola professionale
from: 28 February Duration: 28 hours |
Al termine del corso l’allievo sosterrà un esame teorico per il conseguimento dell’Attestato di Competenze Profilo...
Professional Cooking
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CORSO DI CAKE DESIGN AVANZATO
Milano (MI)
Cooperativa Paideia Onlus - scuola professionale
from: 28 February Duration: 38 hours |
Contattaci e fissa un coloquio per visitare la scuola e ricevere tutte le informazioni che servono!
Professional Cooking
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Cooking class
Cisterna Di Latina (LT)
Noichef accademia di arte culinaria
from: 22 March Duration: 2 months |
- you can find all the information on our website-
Our 1st Level Professional Cook Course is aimed at all those who...
Professional Cooking
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Practical chocolate making course in Ovada (AL)
Ovada (AL)
Progetto PerFormare
from: 15 March Duration: 18 hours |
ISCRIZIONI APERTE AL CORSO PRATICO DI CIOCCOLATERIA ORGANIZZATO A OVADA (AL) - IL CORSO PREVEDE UNA QUOTA DI...
Cooking
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Master sul senza glutine
Milano (MI)
Cooperativa Paideia Onlus - scuola professionale
from: 28 February Duration: 22 hours |
Contattaci per avere tutte le informazioni sul corso, unico nel suo genere!
Professional Cooking
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PROFESSIONAL PIZZA MAKER COURSE
Pisa (PI)
Accademia Italiana Chef
from: 21 March Duration: 3 months |
PIZZA MAIOLO COURSE IN PISA - PROFESSIONAL TRAINING
THE EUROPEAN STANDARD PATH TO TRANSFORM YOUR PASSION INTO A...
Professional Cooking
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