Cooking School
Academy Polselli Pizza&bakery
Frosinone
Courses: Professional | |
more |
Cooking School
Dolci Architetture Bakery
Nocera Inferiore
(Salerno)
Courses: Amateur Professional Accommodations: Hotel - B&B | |
more |
Cooking School
BY FORMAT SRL
Turin
Courses: Professional Accommodations: Apartment Hotel - B&B | |
Training courses in the following sectors: Computer Science, Cooking and Bar, Health and Beauty, Social Welfare, Interior Design, Visual Merchandising. more |
Cooking School
Club Arti e Mestieri School
Ravenna
Courses: Amateur Accommodations: Hotel - B&B | |
The school offers courses for: kitchen, bakery, pizzeria, piadineria and typical products of Romagna. more |
Cooking School
Erbapepe
Pineto
(Teramo)
Courses: Amateur | |
Hand-on cooking classes in english, market tour. more |
All Inclusive cooking course
Barga (LU)
La Mezzaluna Cooking Classes in Tuscany | |
from:
13 April 2024
Duration:
1 weeks | |
Have fun and join our cookery and wine tasting holiday in this beautiful part of Northern Tuscany. Combine cooking and wine tasting and learn all the basic Italian cooking techniques and traditions...
Cooking
|
GLUTEN FREE FREE FROM
Reggio Calabria (RC)
WORLD GLUTEN FREE CHEF ACADEMY | |
from:
29 April 2024
Duration:
8 hours | |
Gluten free and free from good for everyone, intolerances in food, will be talked and produced: the basics of pastry, sponge shortcrust, pastry, leivitated pouches, pizzeria, bakery
Professional Cooking
|
Language, cuisine and the wine trail
Orbetello (GR)
Terramare | |
from:
3 June 2024
Duration:
2 weeks | |
For those who want to combine studying Italian with Italian cuisine and wine, this is the ideal course. In this lovely region organic production processes and ancient traditions of the Mediterranean...
Language Cooking
|
Practical baking course in Rescaldina (MI)
Rescaldina (MI)
Progetto PerFormare | |
from:
13 May 2024
Duration:
18 hours | |
REGISTRATION OPEN FOR THE PRACTICAL BAKERY TRAINING COURSE ORGANIZED IN RESCALDINA (MI) - PAYMENT COURSE (request information)
DATA SHEET
• Duration: 18 hours, 6 lessons. • Teacher: Baker....
Cooking
|
Practical bread-making course in Sassari
Sassari (SS)
Progetto PerFormare | |
from:
20 May 2024
Duration:
18 hours | |
REGISTRATION OPEN FOR THE PRACTICAL BAKERY TRAINING COURSE ORGANIZED IN SASSARI - PAYMENT COURSE (request information)
DATA SHEET
• Duration: 18 hours, 6 lessons. • Teacher: Baker. •...
Cooking
|
First, we eliminate the tip of the artichokes into 4 pieces and dissect the remainder, and then cut in very thin strips, then we take the field and divide it into slices and put to rest the artichokes in a bowl of water acidulated with half of... more
To prepare this dish, you need previously sauteed zucchini, 3 tablespoons of cream, 3 eggs, basil, Parmesan cheese, salt and freshly ground pepper We put the zucchini in the blender, then add the cream, three eggs, Parmesan cheese, basil leaves,... more