La Varenne Cooking School

Schools in Italy

	Cooking School Cooking School Venice Venice Courses: Amateur Accommodations: Apartment Hotel - B&B
For more than 10 years, for lovers of Italian food, we have been offering a unique opportunity to participate in small groups in a hands-on cooking experience in the peace of a historic Venetian... more

	Cooking School Tofani Cooking School Sorrento (Naples) Courses: Amateur Accommodations: Hotel - B&B
Tofani Cookery Vacation is a Cooking school in Sorrento, Campania, Italy where you will try a memorable experience of an Italian way of life. The lessons will take place in the unique and well... more

	Cooking School COOKING ATTITUDE Imola (Bologna) Courses: Amateur
The best Italian food is our mood. Grandmothers' classic recipes and modern ones for timeless worker women are the topics of the courses. From Tortellini to Sword-fish Carpaccio: You have only to... more

	Cooking School The Cooking Loft Albinea (Reggio-Emilia) Courses: Amateur
At the Spazio Torricelli The Cooking Loft has its premises, a place dedicated to the passion for cooking and to the practical preparation and tasting of both traditional recipes and also special and... more

	Cooking School Pietro D'Agostino Cooking Lab Taormina (Messina) Courses: Amateur Professional
more

Courses in Italy

	Low-Temperature Fish – May 27 Napoli (NA) Toffini Academy Corsi di Cucina
from: 27 May 2026 Duration: 3 hours
In this lesson, we'll deepen our understanding of low temperatures by applying them to fish cooking. We'll experience firsthand the differences compared to traditional cooking, which enhances the... Cooking

	ITALIAN COOKING COURSE Firenze (FI) Istituto Galilei
from: 11 May 2026 Duration: 2 weeks
Our Italian cooking courses organized as one-to-one or in small groups, they are practical courses: the students prepare the dishes studied together with the chef. The chefs who teach the courses are... Cooking culture

	Dinner for Two - May 28th Napoli (NA) Toffini Academy Corsi di Cucina
from: 28 May 2026 Duration: 3 hours
The kitchen is the warmest and most seductive space in the house, the place where the chemistry of raw materials blends and transforms, making everything magical: simple recipes, quick preparations,... Cooking

	Dinner for Two - June 25th Napoli (NA) Toffini Academy Corsi di Cucina
from: 25 June 2026 Duration: 3 hours
The kitchen is the warmest and most seductive space in the house, the place where the chemistry of raw materials blends and transforms, making everything magical: simple recipes, quick preparations,... Cooking

	VEGAN PASTRY CHEF Bari (BA) CORSI PROFESSIONALI PER CUCINA VEGANA
from: 16 July 2026 Duration: 5 months
Do you love animals? Do you want to switch to a plant-based kitchen or become a plant-based and vegan chef, without adding any animal-derived products? This is your school, offering CHEF courses at... Professional Cooking

Remove the rind from the pillow and slice it into slices about half a centimeter. Then cut it coarsely to obtain cubes that are not too fine. It is also important to keep the part containing the pepper, even if it can then be added later according... more

Peel the potatoes and cut them into cubes. Add oil in a saucepan, light the flame and add the nduja. Let it melt. Then add the potatoes. Once seasoned, add the water so that it covers the potatoes with at least two fingers and cover with a lid. Cook... more

First, roughly crush the pepper with a mortar. Pour it into a pan and heat it on the fire. When the water for the pasta boils, add salt: the quantity of salt must be about half of that usually used, since the flavor of the dish will be given by the... more