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Culinary Arts In Germany For International Students

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Culinary arts in germany for international students - The GermanSchool Campus of Culinary Arts is offering an apprenticeship for international students interested in pursuing a career in the culinary arts. Students can choose from various professions such as Hotel Specialist, Chef/Cook, Pastry Chef, or General Specialist. The Culinary Arts Institute at Varna University of Management also offers accredited programs in International Culinary Arts Management and International Pastry Management. Students can gain hands-on experience and valuable skills through apprenticeships and practical training. With a focus on preparing students for professional careers in the hospitality industry, these programs provide a solid foundation for success in the culinary arts field. Apply now and start your journey towards a rewarding career in culinary arts!
Updated on 16/11/2025


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Schools in Italy

Cooking School
ICIF - Italian Culinary Institute for Foreigners Costigliole D'Asti (Asti)
Courses: Professional
Accommodations: Apartment Hotel - B&B
ICIF - Institute of Cuisine, Culture and Oenology of the Regions of Italy – founded in 1991,has as its main objective the promotion of food and wine traditions and of Italian agricultural-food... more
Cooking School
CAPEZZANA TUSCAN CULINARY CENTER Carmignano (Prato)
Courses: Amateur Professional
Accommodations: Apartment
more

Cooking School
Club Arti e Mestieri School Ravenna
Courses: Amateur
Accommodations: Hotel - B&B
The school offers courses for: kitchen, bakery, pizzeria, piadineria and typical products of Romagna. more
Cooking School
Erbapepe Pineto (Teramo)
Courses: Amateur
Hand-on cooking classes in english, market tour. more
Cooking School
Aquolinae Gardone Riviera (Brescia)
Courses: Amateur Professional
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Courses in Italy

My Italian Menu
Cagliari (CA)
One World Italiano
from: 13 July 2026 Duration: 2 weeks
Course structure: 4 hours of general Italian in the mornings A private one-hour lesson each afternoon dedicated to Italian food culture and related language Course objective: To provide an...
Language
Italian language course for foreigners
Padova (PD)
Istituto Linguistico Bertrand Russell Padova
from: 1 July 2026 Duration: 4 weeks
​ABOUT THE INSTITUTE, COURSE & ACTIVITIES The Bertrand Russell Language Institute, open in Padua since, is an international meeting point for those who want to study the Italian language. Thanks...
Language

Italian Standard Course
Cagliari (CA)
One World Italiano
from: 13 July 2026 Duration: 2 weeks
The Standard Course is designed for those who want to study Italian in the morning and enjoy Cagliari in their free time. Lessons take place Monday to Friday, 9: 15 AM – 1: 00 PM in small...
Language
Junior Chef Campus - 4 lessons - September edition
Napoli (NA)
Toffini Academy Corsi di Cucina
from: 31 August 2026 Duration: 4 days
What could be better than nurturing your children's passions? Before the busy schedule of school and sports kicks in again, we are relaunching our cooking classes for kids. We’ve designed a program...
Cooking
Intensive Course
Milazzo (ME)
Laboling - La scuola di italiano in Sicilia
from: 19 January 2026 Duration: 2 weeks
The Intensive Course, (4 lessons a day), will appeal to students of all levels. It’s the ideal course for those who want to learn in a relaxed, friendly atmosphere alongside other students with a...
Language culture

Italian Cooking Recipes

Bunny with carrot in sugar paste

With a little imagination and a small amount of sugar paste we see how to make a cute rabbit on carrot. First prepare an orange ball we're going to use to make the carrot, a ball Bianca, a green, a little pink and a tiny black to make the eyes. We... more

Short sleeves with artichokes and ham

First, we eliminate the tip of the artichokes into 4 pieces and dissect the remainder, and then cut in very thin strips, then we take the field and divide it into slices and put to rest the artichokes in a bowl of water acidulated with half of... more

Flan di zucchine

To prepare this dish, you need previously sauteed zucchini, 3 tablespoons of cream, 3 eggs, basil, Parmesan cheese, salt and freshly ground pepper We put the zucchini in the blender, then add the cream, three eggs, Parmesan cheese, basil leaves,... more


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