Cooking School
BY FORMAT SRL
Turin
Courses: Professional Accommodations: Apartment Hotel - B&B | |
Training courses in the following sectors: Computer Science, Cooking and Bar, Health and Beauty, Social Welfare, Interior Design, Visual Merchandising. more |
Cooking School
Academy Polselli Pizza&bakery
Frosinone
Courses: Professional | |
more |
Cooking School
Club Arti e Mestieri School
Ravenna
Courses: Amateur Accommodations: Hotel - B&B | |
The school offers courses for: kitchen, bakery, pizzeria, piadineria and typical products of Romagna. more |
Cooking School
Erbapepe
Pineto
(Teramo)
Courses: Amateur | |
Hand-on cooking classes in english, market tour. more |
Cooking School
Aquolinae
Gardone Riviera
(Brescia)
Courses: Amateur Professional | |
more |
Vegchef Sweden is a renowned plant-based chef school located in Rimbo, Sweden. The school offers a comprehensive 12-week program, followed by an eight-week internship, to meet the rising demand for skilled plant-based chefs.
Their curriculum covers various aspects such as vegan/raw cooking, nutrition, and business. Vegchef is WACS certified and provides students with a valuable opportunity to gain practical experience through a two-month internship. The school is led by experienced professionals, including Christian Karlsson, the program coordinator. Vegchef is highly regarded for its commitment to producing certified plant-based professional chefs. For more information, interested individuals can visit their website or contact them via email. Please note that admission to Vegchef is by invitation only, and personal inquiries will not expedite the process.
Questo paragrafo è stato generato da sistemi AI sulla base di fonti esterne, non è detto che trattino di strutture ricettive presenti in questo portale e in certi casi potrebbero dimostrarsi non accurate o non corrette (da qui puoi consultare le fonti). Aggiornato il 09/02/2024.
Standard group course
Orbetello (GR)
Terramare | |
from:
3 June 2024
Duration:
2 weeks | |
This course consists of 20 hours of group lessons per week, the minimum duration of this course is one week. Lessons take place in the morning from 9 a. M. to 1 p. M. On three afternoons per week,...
Language culture
|
Double offer: online + classroom
Orbetello (GR)
Terramare | |
from:
3 June 2024
Duration:
2 weeks | |
Don’t miss our “Double Offer”: Subscribe now to our “20 lessons online course” (until 31.12.2023) to receive the following advantages: 1.A discount of 15% for your online course (510 Euro...
Language
|
Winter integral course
Orbetello (GR)
Terramare | |
from:
3 June 2024
Duration:
2 weeks | |
Usually in Orbetello the weather is also fine during winter. Why not take a language courses in low season, learning Italian and enjoying the wonderful landscape at a really special price? Winter...
Language culture
|
Combined intensive course
Orbetello (GR)
Terramare | |
from:
3 June 2024
Duration:
2 weeks | |
This course consists of 20 hours of group lessons per week plus 10 hours of individual lessons, with a total of 30 hours of tuition per week. The minimum duration of this course is one week. Group...
Language culture
|
Individual course
Orbetello (GR)
Terramare | |
from:
3 June 2024
Duration:
2 weeks | |
This course consists 2-5 hours of individual tuition per day, resulting in 10-30 hours per week. The minimum duration of this course is one week. This course is tailored to the specific requirements...
Language culture
|
First, we eliminate the tip of the artichokes into 4 pieces and dissect the remainder, and then cut in very thin strips, then we take the field and divide it into slices and put to rest the artichokes in a bowl of water acidulated with half of... more
To prepare this dish, you need previously sauteed zucchini, 3 tablespoons of cream, 3 eggs, basil, Parmesan cheese, salt and freshly ground pepper We put the zucchini in the blender, then add the cream, three eggs, Parmesan cheese, basil leaves,... more