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Cooking School
Modena con Gusto
Modena
Courses: Amateur Professional |
| Modena con Gusto originates from a project of ISCOM Formazione Modena and Confcommercio - Fam Modena and offers an offer of training courses for the catering sector divided into four areas. Cooking -... more | |
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Cooking School
Amaltea
Castelfranco Emilia
(Modena)
Courses: Amateur |
| All courses are taught by the chef of the restaurant L'Erba del Re. Are both theoretical and practical courses in English and franch language. more | |
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Cooking School
AIDA
Riccione
(Rimini)
Courses: Professional |
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Cooking School
COOKING ATTITUDE
Imola
(Bologna)
Courses: Amateur |
| The best Italian food is our mood. Grandmothers' classic recipes and modern ones for timeless worker women are the topics of the courses. From Tortellini to Sword-fish Carpaccio: You have only to... more | |
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Cooking School
The Cooking Loft
Albinea
(Reggio-Emilia)
Courses: Amateur |
| At the Spazio Torricelli The Cooking Loft has its premises, a place dedicated to the passion for cooking and to the practical preparation and tasting of both traditional recipes and also special and... more | |
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PASTRY AND VEGAN COOKING COURSE
Modena (MO)
CORSI PROFESSIONALI PER CUCINA VEGANA |
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from:
5 October 2026
Duration:
6 months | |
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Vegan culture and professions are experiencing extraordinary growth. Don't wait, discover this wonderful world and lay the foundation for a successful future. VEGAN TRAINING ACADEMY
The only...
Professional Cooking
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VEGAN PASTRY CHEF AND COOKING COURSE
Bologna (BO)
CORSI PROFESSIONALI PER CUCINA VEGANA |
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from:
21 August 2026
Duration:
4 months | |
|
Vegan culture and professions are experiencing extraordinary growth. Don't wait, discover this wonderful world and lay the foundation for a successful future. VEGAN TRAINING ACADEMY
The only...
Professional Cooking
| |
|
VEGAN PASTRY CHEF AND COOKING COURSE
Reggio Emilia (RE)
CORSI PROFESSIONALI PER CUCINA VEGANA |
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from:
21 August 2026
Duration:
4 months | |
|
Vegan culture and professions are experiencing extraordinary growth. Don't wait, discover this wonderful world and lay the foundation for a successful future. VEGAN TRAINING ACADEMY
The only...
Professional Cooking
| |
|
VEGAN COOKING COURSE
Bologna (BO)
CORSI PER CHEF VEGAN |
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from:
20 September 2026
Duration:
5 months | |
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A PROFESSIONAL COURSE TO > Acquire a solid theoretical foundation in modern plant-based cuisine. > Develop technical and practical skills in the main vegan preparations. > Understand nutritional...
Professional Cooking
| |
|
VEGAN COOKING COURSE
Reggio Emilia (RE)
CORSI PER CHEF VEGAN |
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from:
18 September 2026
Duration:
5 months | |
|
A PROFESSIONAL COURSE TO > Acquire a solid theoretical foundation in modern plant-based cuisine. > Develop technical and practical skills in the main vegan preparations. > Understand nutritional...
Professional Cooking
| |
Italian PestoPesto is one of the most known Italian pasta sauces, with his great flavour. But not everyone knows that it is very easy to prepare. You can choose to make it with mortar and pestle, as the tradition teachs, or if you have just a few time at your... more
Italian appetizerOften if we have friends for dinner or if we simply want something quick and satisfying and tasty at the same time, this is the appetizer that is right for us! From the outset that the Italian appetizer is made up of salami and cheeses of various... more
Zuppa Inglese : a classic Italian PuddingIn a bowl, mix together with a fork the egg yolks and sugar to make a pastry cream. Once soft and creamy, add the flour and mix together well. Add the milk and lemon peel to a small saucepan and bring to a boil. As soon as the milk begins to boil,... more