Eurolingue School, located in Palermo, has been a leading institution for language learning since 1992. They offer a variety of courses for both children and adults, focusing on languages such as English, Spanish, Italian, German, French, and Russian. With a strong commitment to quality education, Eurolingue serves as a key resource for those looking to improve their language skills. The next B2 exam session is scheduled for April 29, and interested individuals are encouraged to sign up by April 24. For more information about courses and exams, they can be reached via email or WhatsApp.
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Language School
Eurolingue School
Palermo
Accommodations: Host Family Apartment Hotel - B&B |
| Our school offers - standard or intensive courses (from 1 to 48 weeks) - courses available throughout the year - individual or small group lessons - a communicative approach to teaching, that allows... more | |
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Language School
Culturforum - Italian Language School in Palermo
Palermo
Courses: Italian Language, Cooking, Art, Photography Accommodations: Host Family Apartment Hotel - B&B |
| Quality teaching in a friendly, informal atmosphere, professionalism and personal attention, small groups personalized according to the needs of participants are basic principles at Culturforum. Our... more | |
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Language School
Scuola di Lingua italiana per Stranieri - Università di Palermo
Palermo
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| The School relies on the collaboration of highly qualified university teachers with master's degree or research doctorate, who are always subjected to updating and evaluation courses by students... more | |
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Language School
International House Language Centre Palermo
Palermo
Courses: Italian Language, Cooking Accommodations: Host Family Apartment Hotel - B&B |
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Language School
HALISACLUB
Palermo
Courses: Italian Language, Cooking, Art Accommodations: Host Family Apartment Hotel - B&B |
| COURSES OF ITALIAN LANGUAGE: standard, intensive, one-to-one, conversation, preparation for CILS, CELI and on line language courses, full immersion courses dedicated to managers and... more | |
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Semi-intensive Italian language course
Palermo (PA)
Scuola di Lingua italiana per Stranieri - Università di Palermo |
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from:
3 November 2026
Duration:
5 weeks | |
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The ItaStra Italian Language School for Foreigners is part of the Department of Humanities at the University of Palermo. It offers semi-intensive and intensive courses in Italian language and culture...
Language
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Intensive Course
Milazzo (ME)
Laboling - La scuola di italiano in Sicilia |
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from:
19 January 2026
Duration:
2 weeks | |
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The Intensive Course, (4 lessons a day), will appeal to students of all levels. It’s the ideal course for those who want to learn in a relaxed, friendly atmosphere alongside other students with a...
Language culture
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CAMPUS Course
Milazzo (ME)
Laboling - La scuola di italiano in Sicilia |
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from:
19 January 2026
Duration:
4 weeks | |
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The 4-week Campus Course offers an advantageous all-inclusive formula that consists of: - 4-week Intensive Course (20 lessons a week)
- Accommodation in a shared apartment with...
Language culture
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Intensive Italian
Siracusa (SR)
The Italian Academy |
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from:
17 August 2027
Duration:
1 weeks | |
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The Intensive Italian course includes 30 lessons a week, 20 group lessons + 10 intensive lessons. This is a good option for students that would like to learn with a group and also practice specific...
Language
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Classic pastry-making course in Messina
Messina (ME)
Progetto PerFormare |
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from:
6 October 2026
Duration:
35 hours | |
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REGISTRATION IS OPEN FOR THE PRACTICAL PASTRY COURSE HELD IN MESSINA - PAID COURSE (request information)
NEXT COURSE STARTING: OCTOBER 6,2026.DETAILS
· Duration: 35 hours - Lessons: 10
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Cooking
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Short sleeves with artichokes and ham First, we eliminate the tip of the artichokes into 4 pieces and dissect the remainder, and then cut in very thin strips, then we take the field and divide it into slices and put to rest the artichokes in a bowl of water acidulated with half of... more
Flan di zucchineTo prepare this dish, you need previously sauteed zucchini, 3 tablespoons of cream, 3 eggs, basil, Parmesan cheese, salt and freshly ground pepper We put the zucchini in the blender, then add the cream, three eggs, Parmesan cheese, basil leaves,... more