Culinary Schools In Italy

Schools in Italy

Cooking School Italian Culinary Institute, Italy Stalettì (Catanzaro) Courses: Amateur Professional Accommodations: Hotel - B&B ICI (established as the Italian Institute for Advanced Culinary & Pastry Arts) presents in-depth courses that cover every area of cuisine, baking, gelato and pa...

Cooking School ICIF - Italian Culinary Institute for Foreigners Costigliole D'Asti (Asti) Courses: Professional Accommodations: Apartment Hotel - B&B ICIF - Institute of Cuisine, Culture and Oenology of the Regions of Italy – founded in 1991,has as its main objective the promotion of food and wine tradition...

Cooking School CAPEZZANA TUSCAN CULINARY CENTER Carmignano (Prato) Courses: Amateur Professional Accommodations: Apartment ...

Cooking School CORSO CHEF CUCINA ITALIANA CON STAGE - PIUITALIA ACCADEMIA MESTIERI ITALIANI San Gemini (Terni) Courses: Professional Accommodations: Apartment Hotel - B&B PIUITALIA SRL organizes advanced food training courses throughout Italy for those who want to learn a job and acquire the basics to become a Chef, Pastry Chef,...

Cooking School Campus Etoile Academy Tuscania (Viterbo) Courses: Amateur Professional Accommodations: Hotel - B&B A pre-eminent European Centre of gastronomic culture. High-level training centre of Culinary Art since. -Professional courses to become Chef and Pastry Chef -W...

Courses in Italy

	Eastern Contaminations - October 27th Napoli (NA) Toffini Academy Corsi di Cucina from: 27 October Duration: 3 hours
We wink to the East and its symbolic preparations that have gradually become part of the Italian culinary culture. Get... Cooking

	History Art Course Venezia (VE) Istituto Venezia from: 21 November Duration: 2 weeks
Minimum Italian level required: B1 Thanks to the experience of our teachers, the students can learn and appreciate... Art

	LANGUAGE AND COOKING COURSE Modena (MO) Romanica from: 28 November Duration: 1 weeks
LANGUAGE AND COOKING COURSES - The Language and Cooking course “Fornelli, forchette e fantasia” includes, per week:... Language Cooking

	Language, cuisine and the wine trail Grosseto (GR) Terramare from: 5 June Duration: 2 weeks
For those who want to combine studying Italian with Italian cuisine and wine, this is the ideal course. In this lovely... Language Cooking

	Full immersion GUSTO Spoleto (PG) Artelingua from: 3 November Duration: 33 hours
One Week Full-Immersion ITALIAN LANGUAGE COURSE in the Medieval Town of Spoleto: 33 hours including expert language... Language Cooking

With a little imagination and a small amount of sugar paste we see how to make a cute rabbit on carrot. First prepare an orange ball we're going to use to make the carrot, a ball Bianca, a green, a little pink and a tiny black to make the eyes. We... more

First, we eliminate the tip of the artichokes into 4 pieces and dissect the remainder, and then cut in very thin strips, then we take the field and divide it into slices and put to rest the artichokes in a bowl of water acidulated with half of... more

To prepare this dish, you need previously sauteed zucchini, 3 tablespoons of cream, 3 eggs, basil, Parmesan cheese, salt and freshly ground pepper We put the zucchini in the blender, then add the cream, three eggs, Parmesan cheese, basil leaves,... more