The Culinary Institute of Germany, located in Zarrentin am Schaalsee near Hamburg, is a top-tier cooking school offering professional programs. Students can also enroll in the Culinary Arts Institute at Varna University of Management, which provides accredited programs for a successful culinary career....continue further down

Schools in Italy

	Cooking School Italian Culinary Institute, Italy Stalettì (Catanzaro) Courses: Amateur Professional Accommodations: Hotel - B&B
ICI (established as the Italian Institute for Advanced Culinary & Pastry Arts) presents in-depth courses that cover every area of cuisine, baking, gelato and patisserie. All programs focus on... more

	Cooking School ICIF - Italian Culinary Institute for Foreigners Costigliole D'Asti (Asti) Courses: Professional Accommodations: Apartment Hotel - B&B
ICIF - Institute of Cuisine, Culture and Oenology of the Regions of Italy – founded in 1991,has as its main objective the promotion of food and wine traditions and of Italian agricultural-food... more

	Cooking School CAPEZZANA TUSCAN CULINARY CENTER Carmignano (Prato) Courses: Amateur Professional Accommodations: Apartment
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	Cooking School Congusto Gourmet Institute Milan Courses: Amateur Professional
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	Cooking School PIUITALIA - SCUOLA DI CUCINA PROFESSIONALE San Gemini (Terni) Courses: Professional Accommodations: Apartment Hotel - B&B
PIUITALIA SRL organizes advanced food training courses throughout Italy for those who want to learn a job and acquire the basics to become a Chef, Pastry Chef, Pizza chef, Barman, Ice-cream maker.... more

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The Culinary Institute of Germany, located in Zarrentin am Schaalsee near Hamburg, is a top-tier cooking school offering professional programs. Students can also enroll in the Culinary Arts Institute at Varna University of Management, which provides accredited programs for a successful culinary career.

Other culinary schools in Germany, such as the Institute of Culinary Arts, offer opportunities to expand knowledge and become skilled chefs. GermanSchool Campus of Culinary Arts is introducing a new apprenticeship program for cooks in the USA starting in fall 2022. Graduates from schools like SAIT and Holland College's Culinary Institute have excelled in the culinary industry. Explore Institut Lyfe for hospitality management and culinary arts education. Consider prestigious schools like the University of Gastronomic Sciences and École Ducasse for culinary excellence.
Questo paragrafo è stato generato da sistemi AI sulla base di fonti esterne, non è detto che trattino di strutture ricettive presenti in questo portale e in certi casi potrebbero dimostrarsi non accurate o non corrette (da qui puoi consultare le fonti). Aggiornato il 28/04/2024.

Courses in Italy

	Course on Italian Pastry Costigliole D'Asti (AT) ICIF - Italian Culinary Institute for Foreigners
from: 10 June 2024 Duration: 3 weeks
ICIF has created the Course on Italian Pastry, through a training program that offers demonstration and practical lessons held by professional Pastry Chefs, Master Ice Cream Makers and Master... Professional Cooking

	Fresh and stuffed pasta - 24 April Napoli (NA) Toffini Academy Corsi di Cucina
from: 24 April 2024 Duration: 3 hours
The culinary pleasures of the past, the techniques for making fresh pasta, the different fillings, the tasty combinations: here is a lesson entirely dedicated to fresh pasta! Our chef Vincenzo... Cooking

	EXAM PREPARATION COURSE Firenze (FI) Istituto Galilei
from: 22 April 2024 Duration: 2 weeks
Institute Galilei organizes Italian language courses for foreigners offering a specific preparation aimed at the achievement of the CILS, CELI, PLIDA certification. These courses are designed to give... Language culture

	Innovation of tradition - first courses - 23 Napoli (NA) Toffini Academy Corsi di Cucina
from: 23 April 2024 Duration: 3 hours
A cooking course dedicated to those who love traditional Italian cuisine but do not disdain experimentation, a creative revision of historical first courses from our cuisine in order to obtain... Cooking

	Language, cuisine and the wine trail Orbetello (GR) Terramare
from: 3 June 2024 Duration: 2 weeks
For those who want to combine studying Italian with Italian cuisine and wine, this is the ideal course. In this lovely region organic production processes and ancient traditions of the Mediterranean... Language Cooking

Bunny with carrot in sugar paste

With a little imagination and a small amount of sugar paste we see how to make a cute rabbit on carrot. First prepare an orange ball we're going to use to make the carrot, a ball Bianca, a green, a little pink and a tiny black to make the eyes. We... more

Spaghetti Amatriciana

Bring to the boil the water for the pasta. Meanwhile, cut the bacon into cubes eliminating the hard parts (rind), put on the fire a frying pan and when it is hot, combine the bacon and let it cook on low heat with a little oil. Add the tomatoes,... more

Bucatini amatriciana

The Amatriciana or matriciana is a typical dish of the Italian tradition, known and appreciated in every region. The name comes from Amatrice, a town in the province of Rieti. The main ingredients are guanciale (jowl bacon), pecorino cheese and... more