Chef Courses In Sweden For International Students

Courses in Italy

	VEGAN PASTRY CHEF Bari (BA) CORSI PROFESSIONALI PER CUCINA VEGANA
from: 16 July 2026 Duration: 5 months
Do you love animals? Do you want to switch to a plant-based kitchen or become a plant-based and vegan chef, without adding any animal-derived products? This is your school, offering CHEF courses at... Professional Cooking

	VEGAN PASTRY CHEF AND COOKING COURSE Milano (MI) CORSI PROFESSIONALI PER CUCINA VEGANA
from: 20 August 2026 Duration: 4 months
Vegan culture and professions are experiencing extraordinary growth. Don't wait, discover this wonderful world and lay the foundation for a successful future. VEGAN TRAINING ACADEMY The only... Professional Cooking

	VEGAN COOKING AND PASTRY CHEF COURSE Bergamo (BG) CORSI PROFESSIONALI PER CUCINA VEGANA
from: 20 August 2026 Duration: 4 months
Vegan culture and professions are experiencing extraordinary growth. Don't wait, discover this wonderful world and lay the foundation for a successful future. VEGAN TRAINING ACADEMY The only... Professional Cooking

	VEGAN COOKING AND PASTRY CHEF COURSE Trento (TN) CORSI PROFESSIONALI PER CUCINA VEGANA
from: 22 August 2026 Duration: 4 months
Vegan culture and professions are experiencing extraordinary growth. Don't wait, discover this wonderful world and lay the foundation for a successful future. VEGAN TRAINING ACADEMY The only... Professional Cooking

	VEGAN PASTRY CHEF AND COOKING COURSE Bologna (BO) CORSI PROFESSIONALI PER CUCINA VEGANA
from: 21 August 2026 Duration: 4 months
Vegan culture and professions are experiencing extraordinary growth. Don't wait, discover this wonderful world and lay the foundation for a successful future. VEGAN TRAINING ACADEMY The only... Professional Cooking

Schools in Italy

	Cooking School Scuola di cucina Anna Moroni Rome Courses: Amateur
more

	Cooking School Badia a Coltibuono Gaiole In Chianti (Siena) Courses: Amateur Professional Accommodations: Apartment Hotel - B&B
Founded by famous author and cookbook writer Lorenza de Medici over 20 years ago, the Badia a Coltibuono cooking school provides an idyllic setting where guests can learn the secrets of authentic... more

	Cooking School Sweetest School, scuola di cucina e pasticceria professionale Pescara Courses: Amateur Professional
Sweetest is a professional training company in the cooking industry, which is specialized in pastry and cake design. Sweetest’s high level cake design courses are very professional and aim to... more

	Cooking School Nonno Arnaldo Reggio Emilia (Reggio-Emilia) Courses: Amateur Professional
Nonno Arnaldo is passion for the traditions of the past, for home-made emilian delicatessen, and for excellent meats. In the beautiful spaces of our shop we organize both amateur and professional... more

	Cooking School EXCELLENCE ACADEMY Rome Courses: Amateur Professional
more

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Meanwhile, in a medium skillet, heat olive oil over medium heat and add garlic and anchovies to cook for about 2 minutes; stir... more

Leave the beans to soak for one night, then boil them in a clay pot. Fry the onion cut into rounds in a very large pan with extra virgin olive oil; add the diced carrots and the celery chunks, then leave to cook undisturbed until golden brown. After... more

Choose the roses; they should be preferrably pink. Take the petals and clean them gently with a damp towel, cut them in thin slices and keep aside 6 whole petals. Cut the ham into small cubes. Stir fry the onion with some butter, add the ham, fry it... more