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Bakery And Confectionery Courses In Germany

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Germany offers a variety of bakery and confectionery courses for individuals interested in pursuing a career in baking or simply wanting to enhance their baking skills. The country has a well-established apprenticeship program for those who wish to become professional bakers, while also providing courses for home bakers....continue further down


Courses in Italy

GLUTEN FREE FREE FROM
Reggio Calabria (RC)
WORLD GLUTEN FREE CHEF ACADEMY
from: 29 April 2024 Duration: 8 hours
Gluten free and free from good for everyone, intolerances in food, will be talked and produced: the basics of pastry, sponge shortcrust, pastry, leivitated pouches, pizzeria, bakery
Professional Cooking
Pastry lesson: biscuits and crunchies - 23
Napoli (NA)
Toffini Academy Corsi di Cucina
from: 23 March 2024 Duration: 3 hours
The Toffini Academy is transformed into a small pastry workshop for the perfect cooking course for those with a sweet tooth, aimed at all those who love to try their hand at preparing desserts and...
Cooking


Practical baking course in Rescaldina (MI)
Rescaldina (MI)
Progetto PerFormare
from: 13 May 2024 Duration: 18 hours
REGISTRATION OPEN FOR THE PRACTICAL BAKERY TRAINING COURSE ORGANIZED IN RESCALDINA (MI) - PAYMENT COURSE (request information) DATA SHEET • Duration: 18 hours, 6 lessons. • Teacher: Baker....
Cooking
Practical bread-making course in Sassari
Sassari (SS)
Progetto PerFormare
from: 20 May 2024 Duration: 18 hours
REGISTRATION OPEN FOR THE PRACTICAL BAKERY TRAINING COURSE ORGANIZED IN SASSARI - PAYMENT COURSE (request information) DATA SHEET • Duration: 18 hours, 6 lessons. • Teacher: Baker. •...
Cooking
SQA PROFESSIONAL PASTRY CHEF COURSE
Giarre (CT)
SICILY FOOD ACCADEMY-STUDIO S.Q.A
from: 29 April 2024 Duration: 2 weeks
In a unique setting. Between ETNA AND THE SEA. STUDIO SQA organizes and presents: BASIC PROFESSIONAL COURSE FOR S. Q.A PASTRY CHEF specialized in Conventual pastry making; the professional course...
Professional Cooking


Bakery and confectionery courses in germany

Germany offers a variety of bakery and confectionery courses for individuals interested in pursuing a career in baking or simply wanting to enhance their baking skills. The country has a well-established apprenticeship program for those who wish to become professional bakers, while also providing courses for home bakers.



Some of the top universities and colleges in Germany offer master's degrees in baking and pastry courses, with tuition fees varying depending on the institution. Additionally, there are specialized courses such as the International Diploma in German Bread Baking, which is taught in English. Whether you're interested in learning traditional German bread recipes or mastering the art of chocolate processing, Germany offers a range of courses to suit your baking needs.
Questo paragrafo è stato generato da sistemi AI sulla base di fonti esterne, non è detto che trattino di strutture ricettive presenti in questo portale e in certi casi potrebbero dimostrarsi non accurate o non corrette (da qui puoi consultare le fonti). Aggiornato il 09/11/2023.

Schools in Italy

Cooking School
ITALIAN FOOD ACADEMY Milan
Courses: Professional
more
Cooking School
Formamente Bari
Courses: Professional
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Cooking School
GIGLIOCOOKING Florence
Courses: Amateur Professional
Accommodations: Apartment
GiglioCooking is a modern school with professional character. Near to the Arno, it is easy to reach with a walk along the river. The proposals of the school are many and different: intensive... more
Cooking School
Scuola di Cucina di Lella Cesari Ciampoli snc Siena
Courses: Amateur Professional
Lella Cesari Ciampoli's Cookery School was founded in the beautiful town of Siena eiteen years ago and it is still the first and only cookery school to be found there. Lella's school can accommodate... more
Cooking School
Associazione amar pizzeria e cucina Brindisi
Courses: Amateur Professional
Accommodations: Hotel - B&B
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Italian Cooking Recipes

Royal Icing

The royal icing fluid is a compound prepared with egg whites and sugar resulting in a nice white color on. It may be added if necessary food coloring, to be used in confectionery for decorating cakes. In particular, the royal icing is indicated for... more

Spaghetti with roses

Choose the roses; they should be preferrably pink. Take the petals and clean them gently with a damp towel, cut them in thin slices and keep aside 6 whole petals. Cut the ham into small cubes. Stir fry the onion with some butter, add the ham, fry it... more

Italian Recipes: Spaghetti Sicilian

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Meanwhile, in a medium skillet, heat olive oil over medium heat and add garlic and anchovies to cook for about 2 minutes; stir... more



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