Cooking School
SCUOLAGETALO FEDERICO II
Matera
Courses: Professional | |
The SCUOLAGELATO FEDERICO II organizes specific COURSES dedicated to ice cream and training courses for anyone wishing to enter the profession of ice-cream maker. Our mission is to spread the ice... more |
Cooking School
accademia del gusto
Anghiari
(Arezzo)
Courses: Amateur Accommodations: Hotel - B&B | |
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Cooking School
Ateneo del Gusto
Sandrigo
(Vicenza)
Courses: Professional Accommodations: Hotel - B&B | |
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Cooking School
Percorsi con Gusto
San Gemini
(Terni)
Courses: Amateur | |
Percorsi con Gusto is an association that comes out of the love for the Italian food tradition. In this regard, it offers cooking classes in Umbria area for groups or individuals who want to learn... more |
Cooking School
Aquolinae Scuola di cucina e gusto italiano
Pollein
(Aosta)
Courses: Amateur Professional Accommodations: Hotel - B&B | |
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First, we eliminate the tip of the artichokes into 4 pieces and dissect the remainder, and then cut in very thin strips, then we take the field and divide it into slices and put to rest the artichokes in a bowl of water acidulated with half of... more
To prepare this dish, you need previously sauteed zucchini, 3 tablespoons of cream, 3 eggs, basil, Parmesan cheese, salt and freshly ground pepper We put the zucchini in the blender, then add the cream, three eggs, Parmesan cheese, basil leaves,... more