Language retreats in Italy offer a unique opportunity for individuals to immerse themselves in the Italian language and culture. These retreats typically combine language classes with engaging activities, such as cooking lessons, wine tastings, and guided tours of historic sites. Participants can practice their skills in a relaxed environment while enjoying the stunning landscapes and delicious cuisine of Italy. Many retreats cater to various proficiency levels, ensuring that everyone can benefit from the experience. With a focus on conversation and practical usage, attendees leave feeling more confident in their language abilities and with lasting memories of their Italian adventure. It's a perfect blend of learning and leisure in a beautiful setting!
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Language School
L'Italiano LANGUAGE IN ITALY
Rome
Accommodations: Host Family Apartment Hotel - B&B |
| “ L’Italiano – Language in Italy” Italian language and culture school founded in Rome in 1971 with the name “ The Quantock Institute “ of language. Over the years it has become famous for... more | |
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Language School
A Door to Italy
Genoa
Courses: Italian Language, Cooking, Photography Accommodations: Host Family Apartment Hotel - B&B |
| Italian language courses at any level, from beginners (A1) to advance (C2), available all year round. We offer intensive, long-term courses, different cultural programs and preparatory courses to... more | |
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Language School
Language.it
Milan
Accommodations: Host Family Apartment Hotel - B&B |
| Our school is located in the heart of the city, very close to Piazza Duomo. It is well served by the subway (MM1 – MM3 Duomo). A friendly welcome, coffee breaks and social activities give our... more | |
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Language School
Language Academy
Cesena
(Forli-Cesena)
Accommodations: Host Family Apartment Hotel - B&B |
| Language Academy organizes Italian language courses for foreigners. During these programs not only is the acquisition of the language and the understanding of our culture encouraged, but there is... more | |
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Language School
Living Language Institute
Rome
Courses: Italian Language, Cooking Accommodations: Hotel - B&B |
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VEGAN CHEF COURSE
Verona (VR)
CORSI PROFESSIONALI PER CUCINA VEGANA |
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from:
21 June 2026
Duration:
4 months | |
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Vegan culture and professions are experiencing extraordinary growth. Don't wait, discover this wonderful world and lay the foundation for a successful future. VEGAN TRAINING ACADEMY
The only...
Professional Cooking
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VEGAN CHEF COURSE
Torino (TO)
CORSI PROFESSIONALI PER CUCINA VEGANA |
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from:
15 June 2026
Duration:
4 months | |
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Vegan culture and professions are experiencing extraordinary growth. Don't wait, discover this wonderful world and lay the foundation for a successful future. VEGAN TRAINING ACADEMY
The only...
Professional Cooking
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VEGAN CHEF COURSE
Bologna (BO)
CORSI PROFESSIONALI PER CUCINA VEGANA |
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from:
15 June 2026
Duration:
4 months | |
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Vegan culture and professions are experiencing extraordinary growth. Don't wait, discover this wonderful world and lay the foundation for a successful future. VEGAN TRAINING ACADEMY
The only...
Professional Cooking
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VEGAN CHEF COURSE
Roma (RM)
CORSI PROFESSIONALI PER CUCINA VEGANA |
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from:
15 June 2026
Duration:
4 months | |
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Vegan culture and professions are experiencing extraordinary growth. Don't wait, discover this wonderful world and lay the foundation for a successful future. VEGAN TRAINING ACADEMY
The only...
Professional Cooking
| |
|
VEGAN CHEF COURSE
Napoli (NA)
CORSI PROFESSIONALI PER CUCINA VEGANA |
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from:
15 June 2026
Duration:
4 months | |
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Vegan culture and professions are experiencing extraordinary growth. Don't wait, discover this wonderful world and lay the foundation for a successful future. VEGAN TRAINING ACADEMY
The only...
Professional Cooking
| |
Short sleeves with artichokes and ham First, we eliminate the tip of the artichokes into 4 pieces and dissect the remainder, and then cut in very thin strips, then we take the field and divide it into slices and put to rest the artichokes in a bowl of water acidulated with half of... more
Flan di zucchineTo prepare this dish, you need previously sauteed zucchini, 3 tablespoons of cream, 3 eggs, basil, Parmesan cheese, salt and freshly ground pepper We put the zucchini in the blender, then add the cream, three eggs, Parmesan cheese, basil leaves,... more