Language School
British Institutes Verbania
Verbania
| |
Italian language courses for foreigners Istituto began its activity in 1979 and, throughout the years, it has become a well-known institution. Our didactic method is the result of many years... more |
Language School
British Institutes - Language Centre
Arona
(Novara)
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more |
Language School
L'Italiano Porticando
Turin
Courses: Italian Language, Cooking, Art Accommodations: Host Family Apartment Hotel - B&B | |
L'Italiano Porticando is located in Turin's city centre, the Quadrilatero Romano, near most important sightseeing attractractions and museums of the city. The school teachs exclusively Italian and... more |
Language School
Academy International s.r.l.
Turin
| |
Our courses are designed for people who would like to learn or improve a language: English, French, German, Spanish, Italian, Russian, Chinese, etc. And Information Technology. The courses are aimed... more |
Language School
The Italian Way
Bossolasco
(Cuneo)
Courses: Italian Language, Cooking, Art Accommodations: Host Family Apartment Hotel - B&B | |
The Italian Way promotes Italian and English language full immersion courses, cookery courses, food and wine tours. A translation service specialized in food and wine texts. Different approach to the... more |
Language Courses
Arona (NO)
British Institutes - Language Centre | |
from:
31 March 2025
Duration:
12 months | |
In British Institutes you can attend different language courses. In March/April new group adult courses will resume. They will last 60 hours in total, two days per week (on Monday and Wednesday or on...
Language
|
Language Courses
Arona (NO)
British Institutes - Language Centre | |
from:
1 May 2025
Duration:
100 months | |
In British Institutes you can attend different language courses. In March/April new group adult courses will resume. They will last 60 hours in total, two days per week (on Monday and Wednesday or on...
Language
|
Course on Italian Gelato
Costigliole D'Asti (AT)
ICIF - Italian Culinary Institute for Foreigners | |
from:
29 April 2024
Duration:
4 weeks | |
ICIF has created a specific training program for the Ice cream industry: the Course on Italian Gelato. A 4-weeks training course of theoretical and practical lessons at the Institute, the program of...
Professional Cooking
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GLUTEN FREE COOKING COURSE
Costigliole D'Asti (AT)
ICIF - Italian Culinary Institute for Foreigners | |
from:
13 May 2024
Duration:
5 days | |
Surrounded by the pleasant and evocative atmosphere of the Castle of Costigliole d ‘Asti, academics and qualified chefs guide the participants through an educational path towards knowledge of a...
Professional Cooking
|
COOK
Torino (TO)
BY FORMAT SRL | |
from:
27 May 2024
Duration:
3 months | |
The aim of the course is to convey to the student the skills necessary to assist the chef in defining recipes and menus, preparing the most complex dishes, constantly evaluating working times in...
Professional Cooking
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Bring to the boil the water for the pasta. Meanwhile, cut the bacon into cubes eliminating the hard parts (rind), put on the fire a frying pan and when it is hot, combine the bacon and let it cook on low heat with a little oil. Add the tomatoes,... more
The Amatriciana or matriciana is a typical dish of the Italian tradition, known and appreciated in every region. The name comes from Amatrice, a town in the province of Rieti. The main ingredients are guanciale (jowl bacon), pecorino cheese and... more
First, we eliminate the tip of the artichokes into 4 pieces and dissect the remainder, and then cut in very thin strips, then we take the field and divide it into slices and put to rest the artichokes in a bowl of water acidulated with half of... more