Language School
Scuola Palazzo Malvisi
Bagno Di Romagna
(Forli-Cesena)
Courses: Italian Language, Cooking Accommodations: Host Family Apartment Hotel - B&B | |
The school is located in an elegant 19th century building and was founded in. It has an excellent reputation for satisfying all of its clients needs. The school provides a wide choice of language and... more |
Language School
Multilingua
Castelfranco Emilia
(Modena)
| |
The school organizes Italian courses for foreigners and language courses. In addition we organize language travels in Europe and summer camps. We provide also language services to companies, such as... more |
Language School
Lingue&Culture
Reggio Emilia
(Reggio-Emilia)
Courses: Italian Language, Cooking, Art Accommodations: Apartment Hotel - B&B | |
The language school "Lingue & Culture s. R.l. ", located in the heart of prosperous and industrious city of Reggio Emilia, offers courses of Italian and Italian culture to foreigners, held by... more |
Language School
Reggio Lingua
Reggio Emilia
(Reggio-Emilia)
Courses: Italian Language, Cooking, Art Accommodations: Host Family Apartment Hotel - B&B | |
Reggio Lingua is a specialized language center for teaching Italian language and culture to people of all ages and nationalities. It is authorized centre for CELI exams. We organize Italian courses... more |
Language School
Tiberius International School
Rimini
Courses: Italian Language, Cooking, Art Accommodations: Host Family Apartment Hotel - B&B | |
Tiberius International is an italian school based in Rimini since 1994.Recognized by the Ministry of Education, it is also a centre for Ditals certification accredited by the University of Siena for... more |
VEGAN CUISINE
Reggio Emilia (RE)
CORSI DI "ACCADEMIA VEGANA" | |
from:
21 May 2024
Duration:
5 months | |
VEGAN ACADEMY offers you a real path to build a SUCCESSFUL FUTURE. With a VEGAN ACADEMY course you will be able to acquire all the notions to become a real CHEF, or a real VEGAN PASTRY CHEF. With the...
Professional Cooking
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VEGAN CHEF & PASTRY CHEF
Reggio Emilia (RE)
CORSI VEGAN "ACCADEMIA VEGANA" | |
from:
28 April 2024
Duration:
5 months | |
VEGAN ACADEMY offers you a real path to build a SUCCESSFUL FUTURE. With a VEGAN ACADEMY course you will be able to acquire all the notions to become a real CHEF, or a real VEGAN PASTRY CHEF. With the...
Professional Cooking
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Individual in-person Italian course.
Rimini (RN)
Youritalianclass by Rimini Academy | |
from:
15 April 2024
Duration:
3 months | |
Individual Italian language lessons at your hotels, apartments, or in classrooms in Rimini, Riccione, Cattolica, and other locations along the Romagna Riviera. Flexible schedules and programs...
Language culture
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ITALIAN LANGUAGE COURSE INTERMEDIATE LEVEL
Reggio Emilia (RE)
Reggio Lingua | |
from:
25 March 2024
Duration:
8 weeks | |
For those students who have a good vocabulary base and a good knowledge of the language’s structure. Aim: to be able to have a fluent, correct conversation in order to properly express an opinion...
Language culture
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ITALIAN LANGUAGE COURSE FOR ABSOLUTE BEGINNERS
Reggio Emilia (RE)
Reggio Lingua | |
from:
6 May 2024
Duration:
2 months | |
20 hours per week from Monday to Friday. Programme: pronunciation, first elements of language structure, spelling, some readings and dictations, elementary compositions, very simple conversations,...
Language
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RECIPE VERY SIMPLE AND VERY GOOD. Put the milk, rice and vanilla bean in a saucepan and bring to a boil with the zest of a lemon and a pinch of salt. Allow to cool and remove the vanilla bean and lemon rind. Aside mix together with a fork 5 egg... more
First, we eliminate the tip of the artichokes into 4 pieces and dissect the remainder, and then cut in very thin strips, then we take the field and divide it into slices and put to rest the artichokes in a bowl of water acidulated with half of... more
To prepare this dish, you need previously sauteed zucchini, 3 tablespoons of cream, 3 eggs, basil, Parmesan cheese, salt and freshly ground pepper We put the zucchini in the blender, then add the cream, three eggs, Parmesan cheese, basil leaves,... more