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Language School
inlingua Avezzano
Avezzano
(Aquila)
Accommodations: Hotel - B&B |
| Located in the heart of Avezzano, our school which has over 35 years of experience in the sector, is truly a point of reference for the city. Our courses, both individual and in groups, are given by... more | |
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Language School
Language Training
Cappelle Sul Tavo
(Pescara)
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| He Language Training provides courses of Italian for foreigners lasting 100 hours, as well as courses of the major world languages , specifically Chinese, Japanese, Arabic, Persian, Russian,... more | |
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Language School
inlingua school of languages
Pescara
Courses: Italian Language, Cooking Accommodations: Host Family Hotel - B&B |
| Inlingua School of Languages is a language training centre that has been operating in pescara for over 40 years and offers language courses for adults in all the European languages - English,... more | |
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Language School
Nuova Arcadia
Casalbordino
(Chieti)
Courses: Italian Language, Cooking, Art, Photography Accommodations: Host Family Apartment Hotel - B&B |
| Nuova Arcadia Italian Language School for foreigners has its headquarters in Casalbordino, in a modern building in the centre of the town and in an elegant palace with meeting room and public... more | |
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Language School
DegustAbruzzo
Cupello
(Chieti)
Courses: Italian Language, Cooking Accommodations: Apartment Hotel - B&B |
| An integral part of our Italian Language and Culture Courses are excursions and guided tours. Each course is organized as follows: morning dedicated to lessons, afternoon dedicated to excursions,... more | |
Short sleeves with artichokes and ham First, we eliminate the tip of the artichokes into 4 pieces and dissect the remainder, and then cut in very thin strips, then we take the field and divide it into slices and put to rest the artichokes in a bowl of water acidulated with half of... more
Flan di zucchineTo prepare this dish, you need previously sauteed zucchini, 3 tablespoons of cream, 3 eggs, basil, Parmesan cheese, salt and freshly ground pepper We put the zucchini in the blender, then add the cream, three eggs, Parmesan cheese, basil leaves,... more