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Forgnier Students In Genova University

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The Best Schools in Italy for foreign students, Italian Courses, Cooking Courses, Art Courses - Forgnier Students In Genova University...continue further down


Schools in Italy

Language School
inlingua Genova Genoa
Accommodations: Host Family Apartment Hotel - B&B
Inlingua Genova was founded in 1988,so we have been providing quality training and tuition to companies, professionals and private clients for over 20 years. The school is situated in a splendid 14th... more
Language School
NEL BLU Genoa
Courses: Italian Language, Cooking
Accommodations: Host Family Apartment Hotel - B&B
Discover the beauty of the Cinque Terre and the charm of Portofino while learning Italian with us. Founded in 2004,Nel Blu is a small modern and welcoming Italian Language School located in the... more


Language School
amalelingue Genoa
Courses: Italian Language, Cooking, Photography
Accommodations: Host Family Apartment Hotel - B&B
A small quality school where language matters. Schools are often the same. Same posters on the walls, same furniture, same ready-made modules. Our view is different. Learning Italian is not just a... more
Language School
EDUCATRAVEL Rome
Courses: Italian Language, Cooking, Art, Photography
Accommodations: Host Family Apartment Hotel - B&B
The world is like a book, who doesn't travel, has only read a page" We are convinced that if you want to know and learn, you need to travel, meet others, see what is different and discover the world... more
Language School
Domus Aurea Rome
Accommodations: Host Family Apartment Hotel - B&B
In Rome and in Lecce, we offer either standard Italian courses or special courses such as literature; history of art mediterranean cooking; art and krafts. Our speciality is providing lessons in... more
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Courses in Italy

Smells of bread
Genova (GE)
Scuola di Cucina ZenAndCook
from: 3 May 2024 Duration: 4 hours
The protagonist of the evening is Bread, we will prepare different types, suitable for every occasion. Cost €80.00
Cooking
CBT: Low temperature cooking
Genova (GE)
Scuola di Cucina ZenAndCook
from: 23 May 2024 Duration: 4 hours
You will discover with Claudio one of the innovative techniques for cooking food, preserving its characteristics, aromas and flavours. You won't be able to do without it anymore. Cost €80.00
Cooking


Homemade cheese
Genova (GE)
Scuola di Cucina ZenAndCook
from: 27 May 2024 Duration: 8 hours
Alessandro, known to all as Caciocavaliere, will teach you how to bring a product you have never tried before to your table, using simple household equipment! The cost of a single lesson is...
Cooking
Individual Course
Genova (GE)
A Door to Italy
from: 29 January 2024 Duration: 2 weeks
Individual Course / Duo This course meets the needs of those who are looking for a course tailored to their specific needs. Individual lessons or lessons for two students of the same language level....
Language
Italian Evening Course (from A1 to C1)
Torino (TO)
L'Italiano Porticando
from: 18 March 2024 Duration: 8 weeks
Italian language course for those who work or study in Turin and want to learn the language in the evening. The course is designed for all levels and will take place on Tuesday and on Thursday, from...
Language


Italian Cooking Recipes

Short sleeves with artichokes and ham

First, we eliminate the tip of the artichokes into 4 pieces and dissect the remainder, and then cut in very thin strips, then we take the field and divide it into slices and put to rest the artichokes in a bowl of water acidulated with half of... more

Flan di zucchine

To prepare this dish, you need previously sauteed zucchini, 3 tablespoons of cream, 3 eggs, basil, Parmesan cheese, salt and freshly ground pepper We put the zucchini in the blender, then add the cream, three eggs, Parmesan cheese, basil leaves,... more

Meatballs

We first heat in a skillet the ground beef, meanwhile prepare separately: the crumb of the bread into pieces, parsley with a clove of garlic, mortadella into pieces and then we chop in separate steps the various ingredients in a blender and let's... more



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