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Cooking School
ICIF - Italian Culinary Institute for Foreigners
Costigliole D'Asti
(Asti)
Courses: Professional Accommodations: Apartment Hotel - B&B |
| ICIF - Institute of Cuisine, Culture and Oenology of the Regions of Italy – founded in 1991,has as its main objective the promotion of food and wine traditions and of Italian agricultural-food... more | |
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Cooking School
La Palestra del Cibo - Cooking Gym
Turin
Courses: Amateur Professional |
| Improving your English is a must nowadays. Why not do it through food? The La Palestra del Cibo – Cooking Gym is organising courses and individual lessons of cooking and tasting in English. There... more | |
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Cooking School
IFSE - SCUOLA DI ALTA CUCINA ITALIANA
Turin
Courses: Professional Accommodations: Hotel - B&B |
| Culinary Institute for Italian and foreing students. Food Style EATING WELL TO LIVE BETTER It is by now recognized that a correct and well-balanced diet and strengthend the defences of our organism... more | |
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Cooking School
Accademia Le Midì
Turin
Courses: Professional |
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Cooking School
Istituto Alberghiero Collegio Mellerio Rosmini
Domodossola
(Verbania)
Courses: Professional Accommodations: Hotel - B&B |
| The Rosmini Academy has been working in the field of education since . It's a top-level centre of culture, culinary education and hospitality. The Culinary School is situated in Domodossola's... more | |
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Dental Practice Assistant
Torino (TO)
BY FORMAT SRL |
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from:
12 January 2026
Duration:
6 months | |
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The course aims to transmit the knowledge and skills necessary to create a professional figure that can satisfy the demand for qualified personnel to be employed in dental practices. The course is...
Professional Cooking
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Standard Courses (from A1 to C1)
Torino (TO)
L'Italiano Porticando |
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from:
30 March 2026
Duration:
5 weeks | |
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Standard courses are Italian language courses in groups of 5 to 8 people, suitable for all levels of knowledge (from beginners to advanced). We offer 15 and 20 hours/week courses lasting from minimum...
Language
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Standard Courses (from A1 to C1)
Torino (TO)
L'Italiano Porticando |
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from:
4 May 2026
Duration:
4 weeks | |
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Standard courses are Italian language courses in groups of 5 to 8 people, suitable for all levels of knowledge (from beginners to advanced). We offer 15 and 20 hours/week courses lasting from minimum...
Language
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Standard Courses (from A1 to C1)
Torino (TO)
L'Italiano Porticando |
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from:
1 June 2026
Duration:
5 weeks | |
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Standard courses are Italian language courses in groups of 5 to 8 people, suitable for all levels of knowledge (from beginners to advanced). We offer 15 and 20 hours/week courses lasting from minimum...
Language
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Standard Courses (from A1 to C1)
Torino (TO)
L'Italiano Porticando |
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from:
6 July 2026
Duration:
4 weeks | |
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Standard courses are Italian language courses in groups of 5 to 8 people, suitable for all levels of knowledge (from beginners to advanced). We offer 15 and 20 hours/week courses lasting from minimum...
Language
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The GrayRemove the rind from the pillow and slice it into slices about half a centimeter. Then cut it coarsely to obtain cubes that are not too fine. It is also important to keep the part containing the pepper, even if it can then be added later according... more
Potato nduja and caciocavallo pastaPeel the potatoes and cut them into cubes. Add oil in a saucepan, light the flame and add the nduja. Let it melt. Then add the potatoes. Once seasoned, add the water so that it covers the potatoes with at least two fingers and cover with a lid. Cook... more
Cheese and pepperFirst, roughly crush the pepper with a mortar. Pour it into a pan and heat it on the fire. When the water for the pasta boils, add salt: the quantity of salt must be about half of that usually used, since the flavor of the dish will be given by the... more