Culinary Institute for Italian and foreing students. Food Style EATING WELL TO LIVE BETTER It is by now recognized that a correct and well-balanced diet and strengthend the defences of our organism against diseases. For this reason, both the National Health Plan and the European Program for the Consumer’s Safeguard give a great importance to the information and education on dietary habits of the population.

Courses

	Superior Course of Italian Cuisine Piobesi Torinese (TO) IFSE - SCUOLA DI ALTA CUCINA ITALIANA from: 16 March Duration: 20 weeks
The Superior Course of Italian Cuisine (the Cooking Master) is a 5 months program in our institute + 5 months... Professional Cooking

	Course in Pastry Sciences and Technologies Piobesi Torinese (TO) IFSE - SCUOLA DI ALTA CUCINA ITALIANA from: 26 April Duration: 14 weeks
The Course in Pastry Sciences and Technologies (Pastry Master), includes 14 weeks (3 and a half months) at our... Professional Cooking

Staff:

Professionisti riconosciuti in ambito Internazionale