Cooking School
SCUOLAGETALO FEDERICO II
Matera
Courses: Professional | |
The SCUOLAGELATO FEDERICO II organizes specific COURSES dedicated to ice cream and training courses for anyone wishing to enter the profession of ice-cream maker. Our mission is to spread the ice... more |
Cooking School
La Mezzaluna Cooking Classes in Tuscany
Barga
(Lucca)
Courses: Amateur Accommodations: Apartment Hotel - B&B | |
Have fun and join my cookery lessons at La Mezzaluna Cooking School in this beautiful part of Northern Tuscany. Combine cooking and wine tasting and learn all the basic Italian cooking techniques and... more |
Cooking School
Italian Culinary Institute, Italy
Stalettì
(Catanzaro)
Courses: Amateur Professional Accommodations: Hotel - B&B | |
ICI (established as the Italian Institute for Advanced Culinary & Pastry Arts) presents in-depth courses that cover every area of cuisine, baking, gelato and patisserie. All programs focus on... more |
Cooking School
COOKING ATTITUDE
Imola
(Bologna)
Courses: Amateur | |
The best Italian food is our mood. Grandmothers' classic recipes and modern ones for timeless worker women are the topics of the courses. From Tortellini to Sword-fish Carpaccio: You have only to... more |
Cooking School
The Cooking Loft
Albinea
(Reggio-Emilia)
Courses: Amateur | |
At the Spazio Torricelli The Cooking Loft has its premises, a place dedicated to the passion for cooking and to the practical preparation and tasting of both traditional recipes and also special and... more |
In the beautiful region of Basilicata, Italy, cooking classes offer a delightful experience for food enthusiasts. Anne Marie, a local foodie, opens her home and kitchen to teach the secrets of making authentic Italian pizza and classic tiramisu.
These classes can be booked through Viator, and many visitors consider them the highlight of their trip. Agriturismo L'Assiolo, located in Matera, offers cooking classes that focus on traditional Lucanian recipes, including pasta-making techniques. These hands-on cooking vacations provide an immersive experience, allowing participants to learn and enjoy a 4-course seasonal menu. In Vicenza, private cooking classes provide an opportunity to taste authentic northern Italian cuisine. Mary, a local chef in Matera, also offers private hands-on cooking classes to reveal the secrets of authentic Italian cuisine. With various options available, visitors can explore the culinary delights of Basilicata and learn the art of Italian cooking.
Questo paragrafo è stato generato da sistemi AI sulla base di fonti esterne, non è detto che trattino di strutture ricettive presenti in questo portale e in certi casi potrebbero dimostrarsi non accurate o non corrette (da qui puoi consultare le fonti). Aggiornato il 31/10/2023.
Remove the rind from the pillow and slice it into slices about half a centimeter. Then cut it coarsely to obtain cubes that are not too fine. It is also important to keep the part containing the pepper, even if it can then be added later according... more
Peel the potatoes and cut them into cubes. Add oil in a saucepan, light the flame and add the nduja. Let it melt. Then add the potatoes. Once seasoned, add the water so that it covers the potatoes with at least two fingers and cover with a lid. Cook... more
First, roughly crush the pepper with a mortar. Pour it into a pan and heat it on the fire. When the water for the pasta boils, add salt: the quantity of salt must be about half of that usually used, since the flavor of the dish will be given by the... more