Cook Course Near Me

Courses in Italy

	Italian cooking workshop with lunch Grottaglie (TA) Punto e virgola school
from: 22 April 2024 Duration: 6 months
An Italian cuisine workshop awaits you! We will prepare some recipes of the Apulian traditiontogether with Giovanna (a fantastic Italian cook) and we will all eat together. Language Cooking

	COOK & CHEF OF ITALIAN CUISINE Torino (TO) CORSI di CUCINA ITALIANA
from: 25 May 2024 Duration: 5 months
This course allows you to become a true PROFESSIONAL of Italian cuisine. You will be able to work in the best restaurants in EUROPE, and travel the world. For young people and foreigners we reserve... Professional Cooking

	COOK & CHEF OF ITALIAN CUISINE Venezia (VE) CORSI di CUCINA ITALIANA
from: 30 May 2024 Duration: 8 months
This course allows you to become a true PROFESSIONAL of Italian cuisine. You will be able to work in the best restaurants in EUROPE, and travel the world. For young people and foreigners we reserve... Professional Cooking

	Umbrian cooking class Todi (PG) La Lingua La Vita
from: 8 May 2024 Duration: 2 hours
In a beautiful area of Todi, just outside the walls of the historic city, the cook and hostess will teach us the secrets of the most characteristic dishes of Umbrian and Italian cuisine. In a... Cooking

	COOK Torino (TO) BY FORMAT SRL
from: 27 May 2024 Duration: 3 months
The aim of the course is to convey to the student the skills necessary to assist the chef in defining recipes and menus, preparing the most complex dishes, constantly evaluating working times in... Professional Cooking

Looking to improve your cooking skills or just have a fun culinary experience? Look no further than the cooking classes near you!

Whether you're a beginner or a seasoned chef, Groupon offers a variety of deals on classes to suit your needs. From date night classes at Sur La Table to exploring the flavors of Louisiana at the New Orleans School of Cooking, there's something for everyone. With hands-on experiences, you can learn new techniques and hone your skills in a low-pressure environment. Whether you're looking to master specific culinary arts or improve your home cooking, there's a class for you. Don't miss out on the opportunity to create delicious memories and enhance your cooking abilities!
Questo paragrafo è stato generato da sistemi AI sulla base di fonti esterne, non è detto che trattino di strutture ricettive presenti in questo portale e in certi casi potrebbero dimostrarsi non accurate o non corrette (da qui puoi consultare le fonti). Aggiornato il 28/03/2024.

Schools in Italy

	Cooking School Ristorante Il Principe Pompei (Naples) Courses: Amateur
Il Principe restaurant propose amateur kitchen classes, for all the people that want to approch to the Neapolitan kitchen. The classes can be transleted in 4 languages: Italian, portuguese, spanish... more

	Cooking School Aquolinae Scuola di cucina e gusto italiano Pollein (Aosta) Courses: Amateur Professional Accommodations: Hotel - B&B
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	Cooking School Accademia dei Sapori Sestri Levante (Genoa) Courses: Amateur Professional
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	Cooking School Myda scuola di cucina Catania Courses: Amateur Professional Accommodations: Apartment Hotel - B&B
Myda cooking school offers cooking and pastry courses, for amateur and professionists. For tourists who desire to have a taste of sicilian culture thru the food experience, we offer hands on cooking... more

	Cooking School PM FORMAZIONE Castel Bolognese (Ravenna) Courses: Amateur Professional
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We boil a pot of water, at the right time throw down the dough, making it cook for at least 10-15 minutes, in the meantime, in a separate pan prepare the potatoes. We put a little oil in the pan, turn on the burner, add the potatoes cut into sticks,... more

Let's start by putting some oil in a high saucepan and add a clove of beaten garlic. We clean the potatoes and cut them into cubes. We remove the clove of garlic and add to the oil, if we like, some chilli and potatoes. Mix and cover with water, let... more

Pour oil into a non-stick pan. When it has warmed up, add a clove of garlic cut in two, the chopped spring onion, 1 glass of broth, a pinch of salt and cook for a few minutes until the spring onion has softened. Remove the garlic. Add the most... more