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Capezzana Pisa Italy

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The Best Schools in Italy for foreign students, Italian Courses, Cooking Courses, Art Courses - Capezzana Pisa Italy...continue further down


Schools in Tuscany in Pisa and vicinity

Language School
Mondolingua Pisa
Courses: Italian Language, Art
Accommodations: Host Family Apartment
Mondolingua is an Italian language school situated in the centre of Pisa. It is mainly involved in the organization of study stays. Our students come from all over the world and our main objective... more
Language School
Istituto Linguistico Mediterraneo Pisa
Courses: Italian Language, Cooking, Art
Accommodations: Host Family Apartment Hotel - B&B
We are an Italian language school located in Tuscany: in Pisa and, during the summer, in seaside city Viareggio. We offer courses on Italian language for foreigners, semester and summer study abroad... more


Language School
Centro Linguistico Interculturale Alif Pisa
Accommodations: Hotel - B&B
Our school offers Italian language and culture courses for foreigners of every age, nationality and level. The course are aimed at the development of linguistic and communicative skills and... more
Language School
Istituto Galilei Florence
Courses: Italian Language, Cooking, Art, Photography
Accommodations: Host Family Apartment Hotel - B&B
Among the schools for Italian language and culture in Italy, the Galilei Institute is unique in its exclusive specializing in One-to-One, personalized and Small group (max 4 people) full immersion... more
Language School
ABC - CENTRO DI LINGUA E CULTURA ITALIANA Florence
Courses: Italian Language, Cooking, Art
Accommodations: Host Family Apartment Hotel - B&B
- The ABC School of Florence has been successfully teaching Italian language and culture since 1982 to students from all over the world. - Classes of maximum 8 students for a better quality of... more
see all the Schools in Pisa and in Tuscany


Courses in Tuscany in Pisa and vicinity

All Inclusive cooking course
Barga (LU)
La Mezzaluna Cooking Classes in Tuscany
from: 13 April 2024 Duration: 1 weeks
Have fun and join our cookery and wine tasting holiday in this beautiful part of Northern Tuscany. Combine cooking and wine tasting and learn all the basic Italian cooking techniques and traditions...
Cooking
VEGAN CHEF & PASTRY CHEF
Firenze (FI)
CORSI VEGAN "ACCADEMIA VEGANA"
from: 22 April 2024 Duration: 4 months
VEGAN ACADEMY offers you a real path to build a SUCCESSFUL FUTURE. With a VEGAN ACADEMY course you will be able to acquire all the notions to become a real CHEF, or a real VEGAN PASTRY CHEF. With the...
Professional Cooking


The language of travelling
Orbetello (GR)
Terramare
from: 3 June 2024 Duration: 2 weeks
This course is an educational journey through four Italian regions: Tuscany, Sardinia, Umbria and Lazio. It is a linguistic, historical and anthroplogical workshop where students get to know Italy...
Language Art culture
Standard group course
Orbetello (GR)
Terramare
from: 3 June 2024 Duration: 2 weeks
This course consists of 20 hours of group lessons per week, the minimum duration of this course is one week. Lessons take place in the morning from 9 a. M. to 1 p. M. On three afternoons per week,...
Language culture
Double offer: online + classroom
Orbetello (GR)
Terramare
from: 3 June 2024 Duration: 2 weeks
Don’t miss our “Double Offer”: Subscribe now to our “20 lessons online course” (until 31.12.2023) to receive the following advantages: 1.A discount of 15% for your online course (510 Euro...
Language


Italian Cooking Recipes

Short sleeves with artichokes and ham

First, we eliminate the tip of the artichokes into 4 pieces and dissect the remainder, and then cut in very thin strips, then we take the field and divide it into slices and put to rest the artichokes in a bowl of water acidulated with half of... more

Flan di zucchine

To prepare this dish, you need previously sauteed zucchini, 3 tablespoons of cream, 3 eggs, basil, Parmesan cheese, salt and freshly ground pepper We put the zucchini in the blender, then add the cream, three eggs, Parmesan cheese, basil leaves,... more

Meatballs

We first heat in a skillet the ground beef, meanwhile prepare separately: the crumb of the bread into pieces, parsley with a clove of garlic, mortadella into pieces and then we chop in separate steps the various ingredients in a blender and let's... more



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