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Cake Disigns Course In Ostia

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All the Upcoming Italian Language, Cooking and Art courses in Italy sorted by area and locality - Cake Disigns Course In Ostia...continue further down


Courses in Lazio in Rome and vicinity

Italian language course for foreigners
Roma (RM)
Centro Linguistico Italiano Dante Alighieri Roma
from: 6 May 2024 Duration: 4 weeks
Italian language & culture course (group, max 12 students) for all levels, from beginner to advanced, 2,3 or 4 hours a day (from Monday to Friday)
Language
Italian language course for foreigners
Roma (RM)
Centro Linguistico Italiano Dante Alighieri Roma
from: 3 June 2024 Duration: 4 weeks
Italian language & culture course (group, max 12 students) for all levels, from beginner to advanced, 2,3 or 4 hours a day (from Monday to Friday)
Language


Italian language course for foreigners
Roma (RM)
Centro Linguistico Italiano Dante Alighieri Roma
from: 1 July 2024 Duration: 4 weeks
Italian language & culture course (group, max 12 students) for all levels, from beginner to advanced, 2,3 or 4 hours a day (from Monday to Friday)
Language
Italian language course for foreigners
Roma (RM)
Centro Linguistico Italiano Dante Alighieri Roma
from: 5 August 2024 Duration: 4 weeks
Italian language & culture course (group, max 12 students) for all levels, from beginner to advanced, 2,3 or 4 hours a day (from Monday to Friday)
Language
Mandarin Chinese, English, Spanish, Italian
Roma (RM)
EURLANGUAGES - SCUOLA DING LI
from: 13 January 2024 Duration: 44 hours
. The courses will start since saturday 13 January to saturday 8 June. It's will be 22 lessons for 44 hours at the price € 740,00.
Language


Schools in Lazio in Rome and vicinity

Language School
Nausicaa - Lingua e Cultura Italiana Milazzo (Messina)
Courses: Italian Language, Cooking, Art
Accommodations: Apartment Hotel - B&B
Nausicaa was foundet in 1999 in Pizzo Calabro. After a sussessful decade of hosting and teaching students in Calabria, Nausicaa will now embark on a new endeavour and reopen its centre in Patti, a... more
Language School
Accademia Italiana Salerno Salerno
Courses: Italian Language, Cooking, Art
Accommodations: Host Family Apartment Hotel - B&B
Italian General Courses run all year round with a programme divided into 6 levels, from absolute beginners to advanced level (A1-C2). All the courses develop practical communication skills. Students... more


Language School
Lingua Sì Orvieto (Terni)
Courses: Italian Language, Cooking, Art
Accommodations: Host Family Apartment Hotel - B&B
Lingua Sì is located in the center of Italy, in Orvieto, at about 1 hour from Rome and Florence. Our institute is specialized in teaching the Italian language; we offer a vast range of course types.... more
Language School
ITA2 italiano per stranieri Pavia
Accommodations: Apartment Hotel - B&B
The school is a small one and because of that the atmosphere is very familiar. We can organize courses for any specific linguistic needs. Every further information is in the website. Ita2.It more
Language School
Inlingua Vicenza Vicenza
Inlingua Vicenza is based in the heart of Vicenza city centre, a few minutes’ walk from all central bus stops and train station. Inlingua Vicenza provides quality Italian language programmes for... more
see all the Schools in Rome and in Lazio


Italian Cooking Recipes

Coat a cake with sugar paste

To cover a cake with sugar paste, first cover the whole cake resting on a revolving surface with a spatula, with butter cream or white chocolate ganache. With the help of another spatula with 90 ° angles, we move the swivel top and model the cream... more

Barbapapa cake decoration

The decoration that we will describe, is carried out on a round cake made ​​of sponge cake. Let's start with the sponge cake spread over a thin layer of butter cream, covering both the top and the sides, then take the sugar paste and stretch it... more

Orange cake

We begin to prepare our orange cake: in a bowl we break the eggs and add the sugar. Let's start mixing with the electric mixer, add the grated peel of an orange and its juice (about 80 ml). Pour the seed oil and begin to incorporate the flour a... more



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