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Brindisi Italia Language School

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The Best Schools in Italy for foreign students, Italian Courses, Cooking Courses, Art Courses - Brindisi Italia Language School...continue further down


Schools in Apulia in Brindisi and vicinity

Language School
Italia homestay Villa Castelli (Brindisi)
Courses: Italian Language, Cooking, Art
Accommodations: Host Family Apartment
Italian language and culture courses of Italiahomestay, designed to meet every your need, are structured according to the levels of linguistic knowledge of the CEFR. In addition, thanks to the use of... more
Language School
Gargano Italian Language School Rodi Garganico (Foggia)
Courses: Italian Language, Cooking, Art
Accommodations: Host Family Apartment Hotel - B&B
Would you like to learn the Dante's language while watching the sea? Come in Rodi Garganico, a beautiful city in Puglia, southern Italy! You will discover a rich land with ancient traditions, tastes... more


Language School
Passaporto Italia Bari
Accommodations: Host Family Hotel - B&B
The staff of Passaporto Italia is formed by professionals ready to respond to all the needs for both foreigners and also Italians who would like to learn a foreign language. All our teaching staff... more
Language School
live language salento Lecce
Accommodations: Host Family Apartment Hotel - B&B
Live Language Salento is a school specialized in teaching the Italian language to overseas students. It was founded in 2003 in order to provide a response to a growing worldwide interest in Italian... more
Language School
Punto e virgola school Grottaglie (Taranto)
Courses: Italian Language, Cooking
Italian courses in presence and online for foreigners of all levels. With us you can learn Italian in a fun way! You can choose the solution that best suits you for: – learn the language under the... more
see all the Schools in Brindisi and in Apulia


Courses in Apulia in Brindisi and vicinity

Practical pastry making course in Torremaggiore (FG)
Torremaggiore (FG)
Progetto PerFormare
from: 17 April 2024 Duration: 35 hours
REGISTRATION OPEN FOR THE PRACTICAL PASTRY COURSE ORGANIZED IN TORREMAGGIORE (FG) - PAYMENT COURSE (request information) DATA SHEET · Duration: 35 hours - Lessons: 10 · Educational material:...
Cooking
Practical pastry making course in Bari
Bari (BA)
Progetto PerFormare
from: 29 April 2024 Duration: 35 hours
REGISTRATION OPEN FOR THE PRACTICAL PASTRY COURSE ORGANIZED IN BARI - PAYMENT COURSE (request information) DATA SHEET · Duration: 35 hours - Lessons: 10 · Educational material: Handouts,...
Cooking


Italian language and culture course
Grottaglie (TA)
Punto e virgola school
from: 25 March 2024 Duration: 8 weeks
Italian courses start every Monday for all skill levels. So: whether you are a beginner, intermediate or advanced student, together we will find a way to learn Italian with ease and fun. Lessons are...
Language
Pastry making course
Casamassima (BA)
Associazione Buongusto
from: 15 April 2024 Duration: 4 days
Course in which all the basic pastry making techniques will be illustrated
Cooking
PASTRY CHEF COURSE
Foggia (FG)
CORSO PASTICCERE
from: 25 April 2025 Duration: 5 months
Not a simple course, but a real training course to acquire all the notions to become a real PASTRY CHEF, the path is composed of THEORY and PRACTICE, CERTIFICATES valid in Europe are issued...
Professional Cooking


Italian Cooking Recipes

Short sleeves with artichokes and ham

First, we eliminate the tip of the artichokes into 4 pieces and dissect the remainder, and then cut in very thin strips, then we take the field and divide it into slices and put to rest the artichokes in a bowl of water acidulated with half of... more

Flan di zucchine

To prepare this dish, you need previously sauteed zucchini, 3 tablespoons of cream, 3 eggs, basil, Parmesan cheese, salt and freshly ground pepper We put the zucchini in the blender, then add the cream, three eggs, Parmesan cheese, basil leaves,... more

Meatballs

We first heat in a skillet the ground beef, meanwhile prepare separately: the crumb of the bread into pieces, parsley with a clove of garlic, mortadella into pieces and then we chop in separate steps the various ingredients in a blender and let's... more



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