Baking Course Stockholm

Courses in Italy

	Practical baking course in Brescia Brescia (BS) Progetto PerFormare
from: 14 May 2024 Duration: 18 hours
REGISTRATION OPEN FOR THE PRACTICAL BAKE-MAKING TRAINING COURSE ORGANIZED IN BRESCIA - PAYMENT COURSE (request information) NEXT COURSE STARTING: FROM 14 MAY 2024.DATA SHEET • Duration: 17.5... Cooking

	Practical baking course in Rescaldina (MI) Rescaldina (MI) Progetto PerFormare
from: 13 May 2024 Duration: 18 hours
REGISTRATION OPEN FOR THE PRACTICAL BAKERY TRAINING COURSE ORGANIZED IN RESCALDINA (MI) - PAYMENT COURSE (request information) DATA SHEET • Duration: 18 hours, 6 lessons. • Teacher: Baker.... Cooking

	Practical bread-making course in Sassari Sassari (SS) Progetto PerFormare
from: 20 May 2024 Duration: 18 hours
REGISTRATION OPEN FOR THE PRACTICAL BAKERY TRAINING COURSE ORGANIZED IN SASSARI - PAYMENT COURSE (request information) DATA SHEET • Duration: 18 hours, 6 lessons. • Teacher: Baker. •... Cooking

	PROFESSIONAL COURSE FOR PIZZA MAKERS SQA Giarre (CT) SICILY FOOD ACCADEMY-STUDIO S.Q.A
from: 13 May 2024 Duration: 2 weeks
STUDIO SQA organizes and presents: BASIC PROFESSIONAL COURSE FOR PIZZA MAKERS S. Q.A the professional course that puts you in the hands of a job WITHOUT UNEMPLOYMENT; Goals Learn all the phases... Professional Cooking

	Language, cuisine and the wine trail Orbetello (GR) Terramare
from: 3 June 2024 Duration: 2 weeks
For those who want to combine studying Italian with Italian cuisine and wine, this is the ideal course. In this lovely region organic production processes and ancient traditions of the Mediterranean... Language Cooking

In Stockholm, there are several options for baking classes and courses. Some popular choices include The Pastry Studio, Al Dente DUE, Hemma hos Stegblad, AVEQIA, Al Dente UNO, Las Manos Cooking Class, and Glöd Vildmarkskök.

These classes offer a variety of baking styles, including Swedish, Italian, and vegetarian/vegan options. The classes are taught by professional chefs and provide a fun and friendly atmosphere for learning. In addition to baking classes, there are also cooking classes available that cover a range of cuisines from around the world. These classes are a great way to expand your culinary skills and learn new recipes. Whether you are a beginner or an experienced baker, there is a class for everyone in Stockholm.
Questo paragrafo è stato generato da sistemi AI sulla base di fonti esterne, non è detto che trattino di strutture ricettive presenti in questo portale e in certi casi potrebbero dimostrarsi non accurate o non corrette (da qui puoi consultare le fonti). Aggiornato il 18/09/2023.

Schools in Italy

	Cooking School Associazione Eventi Florence Courses: Amateur
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	Cooking School Maurizio Cascino Ristorante La Botte 1962 Monreale (Palermo) Courses: Amateur
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	Cooking School Villa degli olivi - Holiday home & Cooking class Siena Courses: Amateur Accommodations: Apartment
Ours is not a school, but a holiday home where guests can participate in our initiatives and learn all the secrets of our cuisine more

	Cooking School Modena con Gusto Modena Courses: Amateur Professional
Modena con Gusto originates from a project of ISCOM Formazione Modena and Confcommercio - Fam Modena and offers an offer of training courses for the catering sector divided into four areas. Cooking -... more

	Cooking School Cucina con Rob Belluno Courses: Amateur
Cooking school amateur built in kitchen laboratory of a company that sells kitchens for hotels and restaurants thematic courses in the evening and weekend possibility of booking online in real... more

We take a large bowl and put the eggs, oil, yogurt, vanilla sugar, granulated sugar and mix everything with your hands. Once a smooth and homogeneous mixture is created, gradually incorporate the flour and baking powder. We knead again to create a... more

In a saucepan put the butter and sugar. Work with a wooden spoon until you get a soft cream. Add the flour, baking powder, orange zest grated. Then divide the dough into two equal parts. A part of the left white and the other incorporated cocoa... more

In a large bowl put the butter and granulated sugar and work them well until they become a cream. After the egg, add the vanilla essence, flour, baking powder, a pinch of salt and knead everything with your hands until you have a compact dough.... more