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Varese French Course

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All the Upcoming Italian Language, Cooking and Art courses in Italy sorted by area and locality - Varese French Course...continue further down


Courses in Lombardy in Varese and vicinity

Practical baking course in Rescaldina (MI)
Rescaldina (MI)
Progetto PerFormare
from: 13 May 2024 Duration: 18 hours
REGISTRATION OPEN FOR THE PRACTICAL BAKERY TRAINING COURSE ORGANIZED IN RESCALDINA (MI) - PAYMENT COURSE (request information) DATA SHEET • Duration: 18 hours, 6 lessons. • Teacher: Baker....
Cooking
Italian language group course for foreigners
Salò (BS)
Lest Languages
from: 8 December 2024 Duration: 8 weeks
Italian language group course for foreigners. The course will begin once reached the minimum amount of 4 participants.
Language


Italian course for foreigners
Milano (MI)
ISTITUTO DANTE ALIGHIERI MILANO
from: 6 May 2024 Duration: 4 weeks
Italian course for foreigners Lessons from Monday to Friday, in the morning, 3 hours/day. Price for 4 weeks 650,00 euros
Language
Practical baking course in Brescia
Brescia (BS)
Progetto PerFormare
from: 14 May 2024 Duration: 18 hours
REGISTRATION OPEN FOR THE PRACTICAL BAKE-MAKING TRAINING COURSE ORGANIZED IN BRESCIA - PAYMENT COURSE (request information) NEXT COURSE STARTING: FROM 14 MAY 2024.DATA SHEET • Duration: 17.5...
Cooking
Practical classic pastry making course in Liscate (MI)
Liscate (MI)
Progetto PerFormare
from: 6 May 2024 Duration: 35 hours
REGISTRATION OPEN FOR THE PRACTICAL PASTRY COURSE ORGANIZED IN LISCATE (MI) - THE COURSE IS PAYABLE (request information) DATA SHEET • Duration: 35 hours - Lessons: 10 • Teaching material:...
Cooking


Schools in Lombardy in Varese and vicinity

Language School
Comitato Dante Alighieri Mondavio (Pesaro-Urbino)
Courses: Italian Language, Cooking
Accommodations: Host Family Apartment Hotel - B&B
In this suggestive ledge, our school Dante Alighieri Comitato di Mondavio was founded in 1994 and has more than 15 years experience teaching Italian language and culture to foreign students of any... more
Language School
Accademia Italiana Salerno Salerno
Courses: Italian Language, Cooking, Art
Accommodations: Host Family Apartment Hotel - B&B
Italian General Courses run all year round with a programme divided into 6 levels, from absolute beginners to advanced level (A1-C2). All the courses develop practical communication skills. Students... more


Language School
Language Academy Cesena (Forli-Cesena)
Accommodations: Host Family Apartment Hotel - B&B
Language Academy organizes Italian language courses for foreigners. During these programs not only is the acquisition of the language and the understanding of our culture encouraged, but there is... more
Language School
inlingua school of languages Pescara
Courses: Italian Language, Cooking
Accommodations: Host Family Hotel - B&B
Inlingua School of Languages is a language training centre that has been operating in pescara for over 40 years and offers language courses for adults in all the European languages - English,... more
Language School
ABC ELBA-CENTRO DI LINGUA & CULTURA ITALIANA Porto Azzurro (Leghorn)
Courses: Italian Language, Cooking
Accommodations: Apartment Hotel - B&B
The school is situated in a tranquil location a little outside Porto Azzurro (500m from the centre and from "Barbarossa" beach). In a beautiful garden there is our scholastic building, an Italian... more
see all the Schools in Varese and in Lombardy


Italian Cooking Recipes

Cream chocolate ganache

The ganache, also called Parisian cream is a cream that is made by mixing fresh cream and chocolate (usually in equal amounts). It is prepared by pouring the boiling cream over the chocolate and stir with small oscillations at the center of the... more

Short sleeves with artichokes and ham

First, we eliminate the tip of the artichokes into 4 pieces and dissect the remainder, and then cut in very thin strips, then we take the field and divide it into slices and put to rest the artichokes in a bowl of water acidulated with half of... more

Flan di zucchine

To prepare this dish, you need previously sauteed zucchini, 3 tablespoons of cream, 3 eggs, basil, Parmesan cheese, salt and freshly ground pepper We put the zucchini in the blender, then add the cream, three eggs, Parmesan cheese, basil leaves,... more



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