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Schools in Abruzzo in Pescara and vicinity

Cooking School
Sweetest School, scuola di cucina e pasticceria professionale Pescara
Courses: Professional

Sweetest is a professional training company in the cooking industry, which is specialized in pastry and cake design. Sweetest’s high level cake design course...
Cooking School
Erbapepe Pineto (Teramo)
Courses: Amateur

Hand-on cooking classes in english, market tour....
Cooking School
QUANTOBASTA Scuola di Cucina L'Aquila (Aquila)
Courses: Amateur Professional

It is aimed at all those who intend to work in the future in this sector or who already work in the catering sector, allowing them to acquire the skills necessa...
Cooking School
ReD Academy - Scuola di Cucina San Vito Chietino (Chieti)
Courses: Professional

...
Cooking School
Cooking School Venice Venice
Courses: Amateur
Accommodations: Apartment Hotel - B&B

For more than 10 years, for lovers of Italian food, we have been offering a unique opportunity to participate in small groups in a hands-on cooking experience i...
see all the Schools in Pescara and in Abruzzo

Courses in Abruzzo in Pescara and vicinity

Professional Pastry and Cake Design class
Pescara (PE)
Sweetest School, scuola di cucina e pasticceria professionale
from: 19 September Duration: 2 weeks
Pastry and Cake Design Course - 80 hours PROFESSIONAL course 🏆🥇 📌 INTENSIVE COURSE FORMULA 🎓 A UNIQUE...
Professional Cooking
Professional Pastry Decorator class
Pescara (PE)
Sweetest School, scuola di cucina e pasticceria professionale
from: 11 February Duration: 2 weeks
Professional Pastry and Cake Design Course - 80 hours from 7 to 18 March 2022 INTENSIVE COURE A UNIQUE AND HIGHLY...
Professional Cooking
Pizza course
Pescara (PE)
Sweetest School, scuola di cucina e pasticceria professionale
from: 15 February Duration: 1 days
Homemade Pizza Course Discover all the secrets and techniques for making an excellent classic pizza, using the right...
Cooking
ABC of Pastry. Basic course in 4 lessons
Pescara (PE)
Sweetest School, scuola di cucina e pasticceria professionale
from: 10 February Duration: 4 weeks
Description ABC of Pastry. Basic course in 4 lessons Has pastry always been your passion? Learn to make your favorite...
Cooking
Master on chocolate: modern pralines
Pescara (PE)
Sweetest School, scuola di cucina e pasticceria professionale
from: 2 February Duration: 2 days
Master on chocolate: modern pralines With Maurizio Frau, best "Maitre chocolatier" and Italian Chocolate...
Professional Cooking

Italian Cooking Recipes

The Gray

Remove the rind from the pillow and slice it into slices about half a centimeter. Then cut it coarsely to obtain cubes that are not too fine. It is also important to keep the part containing the pepper, even if it can then be added later according... more

Potato nduja and caciocavallo pasta

Peel the potatoes and cut them into cubes. Add oil in a saucepan, light the flame and add the nduja. Let it melt. Then add the potatoes. Once seasoned, add the water so that it covers the potatoes with at least two fingers and cover with a lid. Cook... more



Cheese and pepper

First, roughly crush the pepper with a mortar. Pour it into a pan and heat it on the fire. When the water for the pasta boils, add salt: the quantity of salt must be about half of that usually used, since the flavor of the dish will be given by the... more

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