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Language School
British Institutes Verbania
Verbania
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Italian language courses for foreigners Istituto began its activity in 1979 and, throughout the years, it has become a well-known institution. Our didactic method is the result of many years... more |
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Language School
Italian Virtual School
Turin
Accommodations: Host Family |
Italian Virtual School is an Italian Language School based in Turin. The Schools was born as an Online School of Italian and now provides Online and Onsite Italian Courses. In particular we provide... more |
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Language School
The Italian Way
Bossolasco
(Cuneo)
Courses: Italian Language, Cooking, Art Accommodations: Host Family Apartment Hotel - B&B |
The Italian Way promotes Italian and English language full immersion courses, cookery courses, food and wine tours. A translation service specialized in food and wine texts. Different approach to the... more |
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Language School
British Institutes - Language Centre
Arona
(Novara)
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more |
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Language School
ASEI SCHOOL
Alessandria
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A. S.E. I. Formazione Piemonte is a training centre accredited by the Piedmont local government, based in Milan, Turin, Alessandria, Biella and Cuneo. This centre specialises in planning and managing... more |
Looking to learn Italian in Verbania? Look no further than the Italian School!
Founded in 1995, this cultural association is dedicated to spreading Italian language and culture. With qualified native-speaking teachers, personalized programs, and one-day trips, you'll have the opportunity to immerse yourself in the language and explore the beautiful surroundings of Lago Maggiore. Whether you're interested in Italian, German, French, or Spanish, the school offers a variety of language classes to suit your needs. With a focus on nature, colors, traditions, and good food, the Italian School is more than just a language school - it's a cultural experience. Join today and start your journey to fluency!
Questo paragrafo è stato generato da sistemi AI sulla base di fonti esterne, non è detto che trattino di strutture ricettive presenti in questo portale e in certi casi potrebbero dimostrarsi non accurate o non corrette (da qui puoi consultare le fonti). Aggiornato il 22/08/2024.
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Standard Courses (from A1 to C1)
Torino (TO)
L'Italiano Porticando |
from:
3 March 2025
Duration:
4 weeks | |
Standard courses are Italian language courses in groups of 5 to 8 people, suitable for all levels of knowledge (from beginners to advanced). We offer 15 and 20 hours/week courses lasting from minimum...
Language
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Standard Courses (from A1 to C1)
Torino (TO)
L'Italiano Porticando |
from:
31 March 2025
Duration:
4 weeks | |
Standard courses are Italian language courses in groups of 5 to 8 people, suitable for all levels of knowledge (from beginners to advanced). We offer 15 and 20 hours/week courses lasting from minimum...
Language
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Standard Courses (from A1 to C1)
Torino (TO)
L'Italiano Porticando |
from:
5 May 2025
Duration:
4 weeks | |
Standard courses are Italian language courses in groups of 5 to 8 people, suitable for all levels of knowledge (from beginners to advanced). We offer 15 and 20 hours/week courses lasting from minimum...
Language
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Standard Courses (from A1 to C1)
Torino (TO)
L'Italiano Porticando |
from:
3 June 2025
Duration:
4 weeks | |
Standard courses are Italian language courses in groups of 5 to 8 people, suitable for all levels of knowledge (from beginners to advanced). We offer 15 and 20 hours/week courses lasting from minimum...
Language
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Contemporary Pastry Course
Costigliole D'Asti (AT)
ICIF - Italian Culinary Institute for Foreigners |
from:
3 March 2025
Duration:
1 weeks | |
The CONTEMPORARY PASTRY COURSE is aimed to already professionals of the pastry and/or culinary sector. The study program includes demonstration lessons with the involvement of the participants by...
Professional Cooking
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Pesto is one of the most known Italian pasta sauces, with his great flavour. But not everyone knows that it is very easy to prepare. You can choose to make it with mortar and pestle, as the tradition teachs, or if you have just a few time at your... more
Often if we have friends for dinner or if we simply want something quick and satisfying and tasty at the same time, this is the appetizer that is right for us! From the outset that the Italian appetizer is made up of salami and cheeses of various... more
The Amatriciana or matriciana is a typical dish of the Italian tradition, known and appreciated in every region. The name comes from Amatrice, a town in the province of Rieti. The main ingredients are guanciale (jowl bacon), pecorino cheese and... more