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Italian Courses Forli

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All the Upcoming Italian Language, Cooking and Art courses in Italy sorted by area and locality - Italian Courses Forli...continue further down


Courses in Emilia Romagna in Forli Cesena and vicinity

TWICE A WEEK COURSES
Modena (MO)
Romanica
from: 13 May 2024 Duration: 4 weeks
TWICE A WEEK COURSES - These courses courses are recommended for persons who would like to study Italian language in a non-intensive way and for an extended period. The twice a week courses take part...
Language
Online Italian language courses
Carpi (MO)
Il Segnalibro di Elisabetta Pistilli
from: 6 May 2024 Duration: 4 weeks
"Il Segnalibro" - Italian language school for foreigners organises online Italian courses for students at all levels.
Language culture


INTENSIVE COURSES IN GROUP 20 HOURS WEEKLY
Modena (MO)
Romanica
from: 29 April 2024 Duration: 4 weeks
INTENSIVE COURSES IN GROUP 20 HOURS WEEKLY - The lessons (4 hours per day, from Monday to Friday, from 9: 00 to 13: 00) are conducted exclusively in Italian and divided between grammar/vocabulary and...
Language
Masterclass: PIZZA IN THE PAN
Bologna (BO)
otto in cucina
from: 27 May 2024 Duration: 6 hours
We present a professional training course in collaboration with Accademia Nazionale Pizza DOC; MASTERCLASS on Pan Pizza where we will deal in detail with all the aspects and steps to create a top...
Professional Cooking
Pizza Chef Training Course: Basic Level
Bologna (BO)
otto in cucina
from: 20 May 2024 Duration: 1 weeks
We present a professional training course in collaboration with Accademia Nazionale Pizza DOC; during the course we will deal in detail with all the aspects and steps to create a top product at a...
Professional Cooking


Schools in Emilia Romagna in Forli Cesena and vicinity

Language School
Punto e virgola school Grottaglie (Taranto)
Courses: Italian Language, Cooking
Italian courses in presence and online for foreigners of all levels. With us you can learn Italian in a fun way! You can choose the solution that best suits you for: – learn the language under the... more
Language School
Scuola Romit Rome
Courses: Italian Language, Cooking, Art, Photography
Accommodations: Host Family Apartment Hotel - B&B
Our school has been set up by young teachers with several years of experience in teaching for foreigners and who have made of this job their main passion. Our aim is to offer courses not only to... more


Language School
L'Italiano LANGUAGE IN ITALY Rome
Accommodations: Host Family Apartment Hotel - B&B
“ L’Italiano – Language in Italy” Italian language and culture school founded in Rome in 1971 with the name “ The Quantock Institute “ of language. Over the years it has become famous for... more
Language School
inlingua Roma Rome
Accommodations: Apartment Hotel - B&B
inlingua is one of the world's leading language training organizations with 337 language centers in 39 countries across Europe, Africa, Asia, North and South America. Millions of private clients and... more
Language School
Inlingua Mantova - crossing language barriers Mantova
Accommodations: Host Family Apartment Hotel - B&B
Inlingua is one of the world's leading language training organizations. Interpreting, Translations, Language courses etc. Millions of private persons and employees of large and small companies,... more
see all the Schools in Forli Cesena and in Emilia Romagna


Italian Cooking Recipes

Italian Pesto

Pesto is one of the most known Italian pasta sauces, with his great flavour. But not everyone knows that it is very easy to prepare. You can choose to make it with mortar and pestle, as the tradition teachs, or if you have just a few time at your... more

Spaghetti with roses

Choose the roses; they should be preferrably pink. Take the petals and clean them gently with a damp towel, cut them in thin slices and keep aside 6 whole petals. Cut the ham into small cubes. Stir fry the onion with some butter, add the ham, fry it... more

Bucatini amatriciana

The Amatriciana or matriciana is a typical dish of the Italian tradition, known and appreciated in every region. The name comes from Amatrice, a town in the province of Rieti. The main ingredients are guanciale (jowl bacon), pecorino cheese and... more



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