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Italian Courses Cesena

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All the Upcoming Italian Language, Cooking and Art courses in Italy sorted by area and locality - Italian Courses Cesena...continue further down


Courses in Emilia Romagna in Forli Cesena and vicinity

TWICE A WEEK COURSES
Modena (MO)
Romanica
from: 13 May 2024 Duration: 4 weeks
TWICE A WEEK COURSES - These courses courses are recommended for persons who would like to study Italian language in a non-intensive way and for an extended period. The twice a week courses take part...
Language
Online Italian language courses
Carpi (MO)
Il Segnalibro di Elisabetta Pistilli
from: 6 May 2024 Duration: 4 weeks
"Il Segnalibro" - Italian language school for foreigners organises online Italian courses for students at all levels.
Language culture


INTENSIVE COURSES IN GROUP 20 HOURS WEEKLY
Modena (MO)
Romanica
from: 29 April 2024 Duration: 4 weeks
INTENSIVE COURSES IN GROUP 20 HOURS WEEKLY - The lessons (4 hours per day, from Monday to Friday, from 9: 00 to 13: 00) are conducted exclusively in Italian and divided between grammar/vocabulary and...
Language
Masterclass: PIZZA IN THE PAN
Bologna (BO)
otto in cucina
from: 27 May 2024 Duration: 6 hours
We present a professional training course in collaboration with Accademia Nazionale Pizza DOC; MASTERCLASS on Pan Pizza where we will deal in detail with all the aspects and steps to create a top...
Professional Cooking
Pizza Chef Training Course: Basic Level
Bologna (BO)
otto in cucina
from: 20 May 2024 Duration: 1 weeks
We present a professional training course in collaboration with Accademia Nazionale Pizza DOC; during the course we will deal in detail with all the aspects and steps to create a top product at a...
Professional Cooking


Schools in Emilia Romagna in Forli Cesena and vicinity

Language School
Language Point Milan
Accommodations: Host Family Apartment Hotel - B&B
The new legal and operative office of Language Point is found in the heart of Milan’s commercial centre. It is situated in a park-like square just steps away from the famously chaotic shopping area... more
Language School
Language Training Cappelle Sul Tavo (Pescara)
He Language Training provides courses of Italian for foreigners lasting 100 hours, as well as courses of the major world languages ​​, specifically Chinese, Japanese, Arabic, Persian, Russian,... more


Language School
Reggio Lingua Reggio Emilia (Reggio-Emilia)
Courses: Italian Language, Cooking, Art
Accommodations: Host Family Apartment Hotel - B&B
Reggio Lingua is a specialized language center for teaching Italian language and culture to people of all ages and nationalities. It is authorized centre for CELI exams. We organize Italian courses... more
Language School
Bravo Scuola Italiano Marina Di Ascea (Salerno)
Courses: Italian Language, Cooking
Accommodations: Apartment
Italian school by the Cilento National Park offers courses of Italian language and culture in summertime. (May to September). The courses are specially designed for foreign students from around the... more
Language School
L'Italiano con noi Verona
Courses: Italian Language, Cooking, Art
Accommodations: Host Family Apartment Hotel - B&B
L’Italiano con noi is a high quality school of Italian language and culture in the heart of Verona. Our selected teachers hold a PhD and are innovative and enthusiastic about teaching. All our... more
see all the Schools in Forli Cesena and in Emilia Romagna


Italian Cooking Recipes

Italian Pesto

Pesto is one of the most known Italian pasta sauces, with his great flavour. But not everyone knows that it is very easy to prepare. You can choose to make it with mortar and pestle, as the tradition teachs, or if you have just a few time at your... more

Spaghetti with roses

Choose the roses; they should be preferrably pink. Take the petals and clean them gently with a damp towel, cut them in thin slices and keep aside 6 whole petals. Cut the ham into small cubes. Stir fry the onion with some butter, add the ham, fry it... more

Bucatini amatriciana

The Amatriciana or matriciana is a typical dish of the Italian tradition, known and appreciated in every region. The name comes from Amatrice, a town in the province of Rieti. The main ingredients are guanciale (jowl bacon), pecorino cheese and... more



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