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PASTRY AND VEGAN COOKING COURSE
Modena (MO)
CORSI PROFESSIONALI PER CUCINA VEGANA |
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from:
5 October 2026
Duration:
6 months | |
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Vegan culture and professions are experiencing extraordinary growth. Don't wait, discover this wonderful world and lay the foundation for a successful future. VEGAN TRAINING ACADEMY
The only...
Professional Cooking
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PREPARATION COURSES FOR THE CELI-CILS-CERTIT EXAMS
Reggio Emilia (RE)
Reggio Lingua |
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from:
24 August 2026
Duration:
4 months | |
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Reggio Lingua is one of the exam centers for CELI - CILE - CERTIT (Certification of Italian as a Foreign Language) and it is authorized by the University for Foreigners in Perugia, Siena and Roma...
Language
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VEGAN PASTRY CHEF AND COOKING COURSE
Bologna (BO)
CORSI PROFESSIONALI PER CUCINA VEGANA |
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from:
21 August 2026
Duration:
4 months | |
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Vegan culture and professions are experiencing extraordinary growth. Don't wait, discover this wonderful world and lay the foundation for a successful future. VEGAN TRAINING ACADEMY
The only...
Professional Cooking
| |
|
VEGAN PASTRY CHEF AND COOKING COURSE
Reggio Emilia (RE)
CORSI PROFESSIONALI PER CUCINA VEGANA |
|
from:
21 August 2026
Duration:
4 months | |
|
Vegan culture and professions are experiencing extraordinary growth. Don't wait, discover this wonderful world and lay the foundation for a successful future. VEGAN TRAINING ACADEMY
The only...
Professional Cooking
| |
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ITALIAN LANGUAGE COURSE beginners
Rimini (RN)
Tiberius International School |
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from:
1 September 2026
Duration:
4 weeks | |
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Italian language course for absolute beginners, 2,4 or more weeks, from 9 am to 1 pm, Monday to Friday.
Language
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Language School
Istituto Italia CL Aps - Naples International Language School
Naples
Accommodations: Host Family Apartment Hotel - B&B |
| Istituto Italia 150 - a cultural association aimed to teach languages and Italian as a foreign language - was founded in 2011 on the 150th anniversary of the unification of Italy and has become a... more | |
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Language School
NEL BLU
Genoa
Courses: Italian Language, Cooking Accommodations: Host Family Apartment Hotel - B&B |
| Discover the beauty of the Cinque Terre and the charm of Portofino while learning Italian with us. Founded in 2004,Nel Blu is a small modern and welcoming Italian Language School located in the... more | |
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Language School
IL FARO
Caorle
(Venice)
Courses: Italian Language, Art Accommodations: Host Family Apartment Hotel - B&B |
| Centro di Lingua e Cultura IL FARO is located in the town of Caorle, a charming seaport rich of culture, history and traditions, 50 miles from Venice. Its enchanting beaches and picturesque historic... more | |
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Language School
ALCE | Study Italian in Bologna
Bologna
Accommodations: Host Family Apartment Hotel - B&B |
| ALCE is a school that specialises in teaching the Italian language to overseas students. It was founded in 1999 with the simple goal of providing students with a comprehensive educational and... more | |
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Language School
Istituto Galilei
Florence
Courses: Italian Language, Cooking, Art, Photography Accommodations: Host Family Apartment Hotel - B&B |
| Among the schools for Italian language and culture in Italy, the Galilei Institute is unique in its exclusive specializing in One-to-One, personalized and Small group (max 4 people) full immersion... more | |
Greedy asparagusStart this tasty appetizer by cleaning the asparagus: cut the most woody end and with a potato peeler remove the outer part of the remaining stem which is more fibrous. Now lay the asparagus in the steamer basket and cook for 3 minutes. Heat a grill... more
Chocolate cakeThis cake is really very very quick to prepare and the result is truly amazing! Let's begin! In a large bowl we put the eggs, the seed oil and mix. Then add the milk, the granulated sugar, the grated orange peel, the flour and the bitter cocoa and... more
Spaghetti with rosesChoose the roses; they should be preferrably pink. Take the petals and clean them gently with a damp towel, cut them in thin slices and keep aside 6 whole petals. Cut the ham into small cubes. Stir fry the onion with some butter, add the ham, fry it... more