English Language Schools In Italy

Schools in Italy

	Language School L'Italiano LANGUAGE IN ITALY Rome Accommodations: Host Family Apartment Hotel - B&B
“ L’Italiano – Language in Italy” Italian language and culture school founded in Rome in 1971 with the name “ The Quantock Institute “ of language. Over the years it has become famous for... more

	Language School A Door to Italy Genoa Courses: Italian Language, Cooking, Photography Accommodations: Host Family Apartment Hotel - B&B
Italian language courses at any level, from beginners (A1) to advance (C2), available all year round. We offer intensive, long-term courses, different cultural programs and preparatory courses to... more

	Language School English Studio Verona Accommodations: Apartment Hotel - B&B
Your school of foreign languages and computer science! We are near Verona, the town of love and art! Since 1990 we have organized courses of English, French, German, Spanish, Spanish, sede l’esame... more

	Language School Language.it Milan Accommodations: Host Family Apartment Hotel - B&B
Our school is located in the heart of the city, very close to Piazza Duomo. It is well served by the subway (MM1 – MM3 Duomo). A friendly welcome, coffee breaks and social activities give our... more

	Language School Language Academy Cesena (Forli-Cesena) Accommodations: Host Family Apartment Hotel - B&B
Language Academy organizes Italian language courses for foreigners. During these programs not only is the acquisition of the language and the understanding of our culture encouraged, but there is... more

Looking to learn English in Italy? With 91 international schools and language institutions across the country, you'll have plenty of options to choose from.

Whether you're looking to improve your language skills for work or personal reasons, there are courses available at all levels, including business English and exam preparation. From Rome to Florence, you can find a language school that suits your needs and helps you achieve your goals. With a variety of options and experienced teachers, you'll be on your way to mastering English in no time. Start your language learning journey today!
Questo paragrafo è stato generato da sistemi AI sulla base di fonti esterne, non è detto che trattino di strutture ricettive presenti in questo portale e in certi casi potrebbero dimostrarsi non accurate o non corrette (da qui puoi consultare le fonti). Aggiornato il 08/11/2024.

Courses in Italy

	PIUITALIA COURSE Pesaro (PU) CORSO PASTICCERE
from: 21 November 2024 Duration: 6 months
This is a course to become a real PASTRY CHEF. The course of study is divided into 3 phases: 1 THEORETICAL PART – 2 PART with PRACTICAL INTERNSHIP – 3 CERTIFICATES and start to WORK - You... Professional Cooking

	PASTRY COURSE Milano (MI) CORSO PASTICCERE
from: 19 November 2024 Duration: 6 months
This is a course to become a real PASTRY CHEF. The course of study is divided into 3 phases: 1 THEORETICAL PART – 2 PART with PRACTICAL INTERNSHIP – 3 CERTIFICATES and start to WORK - You... Professional Cooking

	PASTRY COURSE Bologna (BO) CORSO PASTICCERE
from: 20 November 2024 Duration: 6 months
This is a course to become a real PASTRY CHEF. The course of study is divided into 3 phases: 1 THEORETICAL PART – 2 PART with PRACTICAL INTERNSHIP – 3 CERTIFICATES and start to WORK - You... Professional Cooking

	PASTRY COURSE Vicenza (VI) CORSO PASTICCERE
from: 18 November 2024 Duration: 6 months
This is a course to become a real PASTRY CHEF. The course of study is divided into 3 phases: 1 THEORETICAL PART – 2 PART with PRACTICAL INTERNSHIP – 3 CERTIFICATES and start to WORK - You... Professional Cooking

	PASTRY COURSE Firenze (FI) CORSO PASTICCERE
from: 10 December 2024 Duration: 6 months
This is a course to become a real PASTRY CHEF. The course of study is divided into 3 phases: 1 THEORETICAL PART – 2 PART with PRACTICAL INTERNSHIP – 3 CERTIFICATES and start to WORK - You can... Professional Cooking

Let's start heating the milk in a saucepan. Then add the cream. With a knife we get the vanilla pulp and the pod we infuse it into the milk. In a bowl, whisk the egg yolks with the sugar, adding the vanilla. Then we combine the sifted starch and a... more

First, we eliminate the tip of the artichokes into 4 pieces and dissect the remainder, and then cut in very thin strips, then we take the field and divide it into slices and put to rest the artichokes in a bowl of water acidulated with half of... more

To prepare this dish, you need previously sauteed zucchini, 3 tablespoons of cream, 3 eggs, basil, Parmesan cheese, salt and freshly ground pepper We put the zucchini in the blender, then add the cream, three eggs, Parmesan cheese, basil leaves,... more