HISTORY OF FLORENCE COURSE
Firenze (FI)
Istituto Galilei | |
from:
29 April 2024
Duration:
2 weeks | |
The history of Florence course covers and analyzes the different historical phases of Florence, from its founding, during the Roman era up until today. The teacher will take you on visits to historic...
Art culture
|
ART HISTORY COURSE IN FLORENCE
Firenze (FI)
Istituto Galilei | |
from:
8 April 2024
Duration:
2 weeks | |
The courses begin with an introductory part, followed by church and museums visits that will allow you to experience art history first hand, and to see with your own eyes some of the masterpieces of...
Art culture
|
EXAM PREPARATION COURSE
Firenze (FI)
Istituto Galilei | |
from:
22 April 2024
Duration:
2 weeks | |
Institute Galilei organizes Italian language courses for foreigners offering a specific preparation aimed at the achievement of the CILS, CELI, PLIDA certification. These courses are designed to give...
Language culture
|
ITALIAN LITERATURE COURSE IN FLORENCE
Firenze (FI)
Istituto Galilei | |
from:
22 April 2024
Duration:
2 weeks | |
OUR ITALIAN LITERATURE COURSES CAN BE FOLLOWED BY ANYONE: Students who wish to know the Italian literature for personal or study reasons
Literature lovers who already know it and wish to deepen...
Language culture
|
SMALL GROUP ITALIAN COURSE
Firenze (FI)
Istituto Galilei | |
from:
8 April 2024
Duration:
2 weeks | |
Course in a small group (3-4 students) with a program tailored to the needs of each student, which allows you to learn the new structures, correcting recurring errors, set the pronunciation. Our...
Language
|
Language School
Chiacchiere Conversazioni in italiano
Syracuse
(Siracusa)
Courses: Italian Language, Cooking, Art, Photography Accommodations: Host Family Apartment Hotel - B&B | |
The Cultural Association “Chiacchiere” (literal translation: small talk, translators note) was created thanks to the collaboration of language tutors teaching Italian for foreigners. Our school... more |
Language School
Europass Italian Language School
Florence
Courses: Italian Language, Cooking, Art Accommodations: Host Family Apartment | |
Europass is the most vibrant and joyful Italian language school in Florence! Its cosy atmosphere, the friendly and informal teaching style and being surrounded by friends from all over the world... more |
Language School
ILSONLINE
Otranto
(Lecce)
Courses: Italian Language, Cooking, Art Accommodations: Host Family Apartment Hotel - B&B | |
Italian Language School ILS, is one of Italy's most outstanding Italian language schools, is situated in a nice residential district, in a newly renovated independent building, 50 meters away from... more |
Language School
Accademia Italiana
Ascoli Piceno
(Ascoli-Piceno)
Courses: Italian Language, Cooking, Art, Restoration Accommodations: Host Family Apartment Hotel - B&B | |
In the Center of an historic town of art, a few km from the Adriatic Ocean. Small standard courses 3-6 students. Cooking, literature, art, opera courses. Great free afternoon activities. more |
Language School
DOLPHIN LANGUAGE SERVICES SRL
Riccione
(Rimini)
Accommodations: Apartment Hotel - B&B | |
The school is in the heart of Riccione, just a few steps away from the attractive pedestrian area of Viale Ceccarini and Viale Dante and it is very close to every facility - railway and bus stations,... more |
Choose the roses; they should be preferrably pink. Take the petals and clean them gently with a damp towel, cut them in thin slices and keep aside 6 whole petals. Cut the ham into small cubes. Stir fry the onion with some butter, add the ham, fry it... more
Bring to the boil the water for the pasta. Meanwhile, cut the bacon into cubes eliminating the hard parts (rind), put on the fire a frying pan and when it is hot, combine the bacon and let it cook on low heat with a little oil. Add the tomatoes,... more
The Amatriciana or matriciana is a typical dish of the Italian tradition, known and appreciated in every region. The name comes from Amatrice, a town in the province of Rieti. The main ingredients are guanciale (jowl bacon), pecorino cheese and... more