Cooking School
La Mezzaluna Cooking Classes in Tuscany
Barga
(Lucca)
Courses: Amateur Accommodations: Apartment Hotel - B&B | |
Have fun and join my cookery lessons at La Mezzaluna Cooking School in this beautiful part of Northern Tuscany. Combine cooking and wine tasting and learn all the basic Italian cooking techniques and... more |
Cooking School
Italian Culinary Institute, Italy
Stalettì
(Catanzaro)
Courses: Amateur Professional Accommodations: Hotel - B&B | |
ICI (established as the Italian Institute for Advanced Culinary & Pastry Arts) presents in-depth courses that cover every area of cuisine, baking, gelato and patisserie. All programs focus on... more |
Cooking School
COOKING ATTITUDE
Imola
(Bologna)
Courses: Amateur | |
The best Italian food is our mood. Grandmothers' classic recipes and modern ones for timeless worker women are the topics of the courses. From Tortellini to Sword-fish Carpaccio: You have only to... more |
Cooking School
The Cooking Loft
Albinea
(Reggio-Emilia)
Courses: Amateur | |
At the Spazio Torricelli The Cooking Loft has its premises, a place dedicated to the passion for cooking and to the practical preparation and tasting of both traditional recipes and also special and... more |
Cooking School
Pietro D'Agostino Cooking Lab
Taormina
(Messina)
Courses: Amateur Professional | |
more |
Are you a food enthusiast looking to enhance your culinary skills? Look no further!
Italy, the land of delectable cuisine, offers a variety of cooking classes to satisfy your taste buds. Whether you're a beginner or an experienced chef, these two-week classes will leave you craving for more. Immerse yourself in the art of Italian cooking at the Foundation of Italian Cuisine, where you can enroll and change dates to fit your schedule. Learn the evolution of Italian cuisine through hands-on classes in a picturesque villa in Tuscany, using locally sourced ingredients. For a more intense culinary experience, head to the Veneto region in Northern Italy and join the renowned Alma culinary school. Brush up on your Italian language skills as you delve into their comprehensive program. If you prefer a coastal experience, join the Awaiting Table Cookery School in Lecce, Puglia. Their week-long cooking classes offer a chance to explore traditional Italian dishes and techniques. No matter which class you choose, you'll be amazed at the variety of dishes you'll learn to prepare. From four-course Italian dinners to regional specialties, these classes will leave you with a repertoire of over 30 mouthwatering recipes. So why wait? Pack your bags and embark on a culinary adventure in Italy. With accommodation, meal vouchers, and weekly visits included in the fees, it's an opportunity you don't want to miss. Buon appetito!
Questo paragrafo è stato generato da sistemi AI sulla base di fonti esterne, non è detto che trattino di strutture ricettive presenti in questo portale e in certi casi potrebbero dimostrarsi non accurate o non corrette (da qui puoi consultare le fonti). Aggiornato il 09/11/2023.
Intensive Italian
Venezia (VE)
Istituto Venezia | |
from:
29 April 2024
Duration:
12 weeks | |
Daily classes from Monday to Friday from 9: 00 to 10: 30 am and from 11: 00 am to 12: 30 am, 3 hours a day. There is a maximum of 12 students per class (depending on the classroom size). In case...
Language
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VEGAN COOKING AND PASTRY
Venezia (VE)
CORSI DI "ACCADEMIA VEGANA" | |
from:
18 May 2024
Duration:
4 months | |
VEGAN ACADEMY offers you a real path to build a SUCCESSFUL FUTURE. With a VEGAN ACADEMY course you will be able to acquire all the notions to become a real CHEF, or a real VEGAN PASTRY CHEF. With the...
Professional Cooking
|
All Inclusive cooking course
Barga (LU)
La Mezzaluna Cooking Classes in Tuscany | |
from:
13 April 2024
Duration:
1 weeks | |
Have fun and join our cookery and wine tasting holiday in this beautiful part of Northern Tuscany. Combine cooking and wine tasting and learn all the basic Italian cooking techniques and traditions...
Cooking
|
Cooking Vacation Barga Tuscany
Barga (LU)
La Mezzaluna Cooking Classes in Tuscany | |
from:
25 May 2024
Duration:
1 weeks | |
Have fun and join our cookery and wine tasting holiday in this beautiful part of Northern Tuscany. Combine cooking and wine tasting and learn all the basic Italian cooking techniques and traditions...
Cooking
|
Italian Standard 20 course
Milano (MI)
ELLCI - Milano Scuola di Lingua e Cultura Italiana | |
from:
6 May 2024
Duration:
6 weeks | |
The intensive Italian course in Milan offers the perfect combination of study at school and extra activities to get to know the city. Stating date for beginners: 4 March & April 2,2024 For the other...
Language
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Remove the rind from the pillow and slice it into slices about half a centimeter. Then cut it coarsely to obtain cubes that are not too fine. It is also important to keep the part containing the pepper, even if it can then be added later according... more
Peel the potatoes and cut them into cubes. Add oil in a saucepan, light the flame and add the nduja. Let it melt. Then add the potatoes. Once seasoned, add the water so that it covers the potatoes with at least two fingers and cover with a lid. Cook... more
First, roughly crush the pepper with a mortar. Pour it into a pan and heat it on the fire. When the water for the pasta boils, add salt: the quantity of salt must be about half of that usually used, since the flavor of the dish will be given by the... more