Cooking School
Tofani Cooking School
Sorrento
(Naples)
Courses: Amateur Accommodations: Hotel - B&B | |
Tofani Cookery Vacation is a Cooking school in Sorrento, Campania, Italy where you will try a memorable experience of an Italian way of life. The lessons will take place in the unique and well... more |
Cooking School
Cenaschool
Nusco
(Avellino)
Courses: Amateur Professional Accommodations: Apartment Hotel - B&B | |
more |
Cooking School
Pizzaioli
Pontelatone
(Caserta)
Courses: Amateur Professional Accommodations: Apartment Hotel - B&B | |
more |
Cooking School
I Cook You - in cucina con il cuore
Santa Maria Capua Vetere
(Caserta)
Courses: Amateur Professional Accommodations: Hotel - B&B | |
The school offers amateur and professional aimed at those who love the world of cooking. Many different meetings where you will be fully conversant participants to create with your own hands.... more |
Cooking School
MedEaterranea - accademia enogastronomica -
Naples
Courses: Amateur Professional | |
more |
Let's fillet! - May 10th
Napoli (NA)
Toffini Academy Corsi di Cucina | |
from:
10 May 2024
Duration:
3 hours | |
Head, tail, belly, where do we start? And which knife should I use? Leave your doubts outside the door and let yourself be guided step by step by chef Vincenzo Noviello who will be able to show you...
Cooking
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Innovation of tradition - first courses - 23
Napoli (NA)
Toffini Academy Corsi di Cucina | |
from:
23 April 2024
Duration:
3 hours | |
A cooking course dedicated to those who love traditional Italian cuisine but do not disdain experimentation, a creative revision of historical first courses from our cuisine in order to obtain...
Cooking
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Low temperature fish – April 30th
Napoli (NA)
Toffini Academy Corsi di Cucina | |
from:
30 April 2024
Duration:
3 hours | |
In this lesson we will deepen our knowledge of low temperatures by applying it to cooking fish. We will see first-hand the differences compared to traditional cooking, enhancing the organoleptic...
Cooking
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American Sweets - March 26
Napoli (NA)
Toffini Academy Corsi di Cucina | |
from:
26 March 2024
Duration:
3 hours | |
Are sweets your biggest temptation? In this lesson you will put your willpower to the test because you just won't be able to resist! Together with chef Vincenzo Noviello we will make the most loved...
Cooking
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Pastry lesson: biscuits and crunchies - 23
Napoli (NA)
Toffini Academy Corsi di Cucina | |
from:
23 March 2024
Duration:
3 hours | |
The Toffini Academy is transformed into a small pastry workshop for the perfect cooking course for those with a sweet tooth, aimed at all those who love to try their hand at preparing desserts and...
Cooking
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Remove the rind from the pillow and slice it into slices about half a centimeter. Then cut it coarsely to obtain cubes that are not too fine. It is also important to keep the part containing the pepper, even if it can then be added later according... more
Peel the potatoes and cut them into cubes. Add oil in a saucepan, light the flame and add the nduja. Let it melt. Then add the potatoes. Once seasoned, add the water so that it covers the potatoes with at least two fingers and cover with a lid. Cook... more
First, roughly crush the pepper with a mortar. Pour it into a pan and heat it on the fire. When the water for the pasta boils, add salt: the quantity of salt must be about half of that usually used, since the flavor of the dish will be given by the... more