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Language School
That's Italia-Italian School in Sicily
Ragusa
Courses: Italian Language, Cooking Accommodations: Host Family Apartment Hotel - B&B |
In Ragusa Ibla among the arts, culture, delicious food and enchanting landscapes you will find That's Italia, the school for Italian and Sicilian Languages and Cultures. That's Italia is a new... more |
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Language School
EUROLINGUE
Agrigento
Courses: Italian Language, Cooking, Art Accommodations: Host Family Apartment Hotel - B&B |
Language school and Cambridge Esol authorised centre. more |
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Language School
Babilonia Italian language school
Taormina
(Messina)
Courses: Italian Language, Cooking, Art Accommodations: Host Family Apartment Hotel - B&B |
The Italian language school in Taormina, Sicily, offers study Italian classes from one week up to one year; and with the Italian language courses, the language students can also attend a program of... more |
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Language School
Laboling - La scuola di italiano in Sicilia
Milazzo
(Messina)
Courses: Italian Language, Cooking, Art Accommodations: Host Family Apartment Hotel - B&B |
School of Italian set up in 1994,recognised by the Italian Ministry of Education and Member of ASILS - is characterised by both a professional and friendly atmosphere, where learning Italian is... more |
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Language School
International House Language Centre Palermo
Palermo
Courses: Italian Language, Cooking Accommodations: Host Family Apartment Hotel - B&B |
more |
Agrigento, Sicily offers a variety of language learning opportunities for those looking to improve their English skills. From language schools like Solemar Academy to private tutors in the area, there are options for learners of all levels.
Agrigento not only provides the chance to enhance language proficiency, but also offers cultural exchanges and personal growth. With its rich history and beautiful surroundings, it's the perfect place to immerse yourself in the English language while enjoying the beauty of Sicily. Whether you're a beginner or an advanced learner, Agrigento has something for everyone looking to improve their English skills.
Questo paragrafo è stato generato da sistemi AI sulla base di fonti esterne, non è detto che trattino di strutture ricettive presenti in questo portale e in certi casi potrebbero dimostrarsi non accurate o non corrette (da qui puoi consultare le fonti). Aggiornato il 08/11/2024.
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Intensive Italian language and culture courses
Trapani (TP)
Scuola Virgilio |
from:
13 January 2025
Duration:
4 weeks | |
A general intensive Italian course is the very core of an Italian study stay in Sicily with Scuola Virgilio. A full class consists of 15 hours per week (1 hour = 60 minutes), with 3-hour classes...
Language
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PROFESSIONAL COURSE FOR PASTRY CHEF SQA
Giarre (CT)
SICILY FOOD ACCADEMY-STUDIO S.Q.A |
from:
13 January 2025
Duration:
2 weeks | |
In a unique scenario. Between ETNA AND THE SEA. STUDIO SQA organizes and presents: BASIC PROFESSIONAL COURSE FOR PASTRY CHEF S. Q.A; the professional course that puts you in the hands of a job...
Professional Cooking
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PROFESSIONAL CHEF COURSE SQA
Giarre (CT)
SICILY FOOD ACCADEMY-STUDIO S.Q.A |
from:
13 January 2025
Duration:
2 weeks | |
In a unique setting. Between ETNA AND THE SEA. STUDIO SQA organizes and presents: Basic Professional Course for Chefs TCP (Professional Kitchen Technician) The professional course that puts you in...
Professional Cooking
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PROFESSIONAL COURSE FOR PIZZA MAKER SQA
Giarre (CT)
SICILY FOOD ACCADEMY-STUDIO S.Q.A |
from:
13 January 2025
Duration:
2 weeks | |
In a unique scenario. Between ETNA and the SEA. STUDIO SQA organizes and presents: BASIC PROFESSIONAL COURSE FOR PIZZA MAKER S. Q.A the professional course that puts you in the hands of a job WITHOUT...
Professional Cooking
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Italian language courses
Siracusa (SR)
Angela Falletta |
from:
13 January 2025
Duration:
4 weeks | |
Italian language and culture courses for various levels. In Ortigia, the historic centre of Siracusa, a stone's throw from the sea, surrounded by the Baroque.
Language culture
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Let's start heating the milk in a saucepan. Then add the cream. With a knife we get the vanilla pulp and the pod we infuse it into the milk. In a bowl, whisk the egg yolks with the sugar, adding the vanilla. Then we combine the sifted starch and a... more
First, we eliminate the tip of the artichokes into 4 pieces and dissect the remainder, and then cut in very thin strips, then we take the field and divide it into slices and put to rest the artichokes in a bowl of water acidulated with half of... more
To prepare this dish, you need previously sauteed zucchini, 3 tablespoons of cream, 3 eggs, basil, Parmesan cheese, salt and freshly ground pepper We put the zucchini in the blender, then add the cream, three eggs, Parmesan cheese, basil leaves,... more