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Farm65 is a cooking place. The lounge to welcome guests, an area to relax and enjoy before or after the class A big kitchen space for up to 24 participants – each with their own work station A small and very private kitchen space for only 5 guests who will enjoy a close encounter with top chefs An area for events, presentations, parties and more. This area could also be used for business meetings before class or to eat afterwards Not a resident chef but the best chefs from Milan, Rome and the rest of Italy. A culinary library with books from all over the world.

Staff:

Abbiamo un ventaglio di chef eccezionali! Diteci cosa vorreste cucinare e vi faremo lo chef che fa per voi!