Cooking School
Toffini Academy Corsi di Cucina
Via Martucci, 35 E - Napoli (NA)

The Cooking School in Naples Toffini Academy is a real culinary workshop run by professionals. It ' a place where you meet the long experience of the design and construction of kitchens Toffini, the art and the method of chef of national and international renown and the passion of those who want to learn new techniques and experience with us a journey into taste. A design space for cooking classes which means sharing features, new languages ​​and traditional culinary uses and smart consumption.

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Courses

Junior Chef Campus - 4 lessons - September edition
Napoli (NA)
Toffini Academy Corsi di Cucina
from: 31 August 2026 Duration: 4 days
What could be better than nurturing your children's passions? Before the busy schedule of school and sports kicks in...
Cooking
Junior Chef Campus - 4 lessons - September edition
Napoli (NA)
Toffini Academy Corsi di Cucina
from: 1 September 2026 Duration: 4 days
What could be better than nurturing your children's passions? Before the busy schedule of school and sports kicks in...
Cooking
Ravioli and Scialatielli - 14 September
Napoli (NA)
Toffini Academy Corsi di Cucina
from: 14 September 2026 Duration: 3 hours
The culinary delights of yesteryear, techniques for making fresh pasta, diverse fillings, and tasty pairings—this is...
Cooking
Innovation of tradition - first courses - 17
Napoli (NA)
Toffini Academy Corsi di Cucina
from: 17 September 2026 Duration: 3 hours
A cooking class for those who love traditional Italian cuisine but are also open to experimentation—a creative...
Cooking
The ABCs of Meat - September 18
Napoli (NA)
Toffini Academy Corsi di Cucina
from: 18 September 2026 Duration: 3 hours
Do you want to learn the tricks to preparing perfect meat-based dishes? In our meat-focused cooking class, you will...
Cooking
Level I Cooking Course - September 21st
Napoli (NA)
Toffini Academy Corsi di Cucina
from: 21 September 2026 Duration: 8 days
This Level 1 cooking course is designed for those wishing to take their first steps into the world of food and wine. It...
Cooking
Leavened Products: Bread, Pizza, and Taralli - September 22
Napoli (NA)
Toffini Academy Corsi di Cucina
from: 22 September 2026 Duration: 3 hours
Yeast-based baked goods hold an enduring appeal. If you’ve ever dreamed of discovering how simple ingredients and...
Cooking

Staff:

Amministratore: Maurizio Socio: Alberto Direttore: Luigi

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