Diploma In Rimini Italy Pizza

Schools in Emilia Romagna in Rimini and vicinity

	Cooking School Corsipizza.it Rimini Courses: Amateur
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	Cooking School AIDA Riccione (Rimini) Courses: Professional
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	Cooking School Club Arti e Mestieri School Ravenna Courses: Amateur Accommodations: Hotel - B&B
The school offers courses for: kitchen, bakery, pizzeria, piadineria and typical products of Romagna. more

	Cooking School Amaltea Castelfranco Emilia (Modena) Courses: Amateur
All courses are taught by the chef of the restaurant L'Erba del Re. Are both theoretical and practical courses in English and franch language. more

	Cooking School The Cooking Loft Albinea (Reggio-Emilia) Courses: Amateur
At the Spazio Torricelli The Cooking Loft has its premises, a place dedicated to the passion for cooking and to the practical preparation and tasting of both traditional recipes and also special and... more

Courses in Emilia Romagna in Rimini and vicinity

	Professional Pizza Chef Course Bologna (BO) Accademia Italiana Chef
from: 27 April 2024 Duration: 3 months
PIZZA MAKING COURSE IN BOLOGNA - PROFESSIONAL TRAINING THE EUROPEAN STANDARD PATH TO TRANSFORM YOUR PASSION INTO A PROFESSION - Access requirements: Major age (+18) and passion for pizza. -... Professional Cooking

	Individual in-person Italian course. Rimini (RN) Youritalianclass by Rimini Academy
from: 15 April 2024 Duration: 3 months
Individual Italian language lessons at your hotels, apartments, or in classrooms in Rimini, Riccione, Cattolica, and other locations along the Romagna Riviera. Flexible schedules and programs... Language culture

	Online Italian linguaggio lessons Rimini (RN) Youritalianclass by Rimini Academy
from: 8 April 2024 Duration: 3 months
Online Italian language lessons. You can choose from the following topics: conversation, preparation for certification and university exams, Italian for tourism, Italian at work, Italian for vacation... Language

	Masterclass: PIZZA IN THE PAN Bologna (BO) otto in cucina
from: 27 May 2024 Duration: 6 hours
We present a professional training course in collaboration with Accademia Nazionale Pizza DOC; MASTERCLASS on Pan Pizza where we will deal in detail with all the aspects and steps to create a top... Professional Cooking

	Italian language internship course 20 hours Rimini (RN) Tiberius International School
from: 20 May 2024 Duration: 1 weeks
Italian Language course 20 hours, internship in Italy. More info: Language

We start by spreading the pizza dough we prepared earlier with a rolling pin, it must be about 1 cm thick. We can however also use a ready-made one. Then we take the puff pastry and fold it on itself so that it becomes as thick as pizza dough. We... more

We start crumbling the yeast in a bowl by adding a little warm water and making it dissolve by mixing. Then combine the flour and add the other water and mix again with a ladle. We take the warm milk and we put it together. Then we put salt and oil... more

To prepare the mozzarella and fried anchovy skewers, start by slicing the mozzarella for pizza. Then drain the anchovies in oil. So we take a slice of long sandwich bread, lay the mozzarella slices and trim them to have an even layer. Arrange... more