Dante Alighieri Language School Rome

Schools in Lazio in Rome and vicinity

	Language School When in Rome school Rome Accommodations: Apartment Hotel - B&B
When in Rome is a little school of italian language born from the passion for Italian and culture shared by three experienced and qualified teachers of Italian as a Foreign Language. more

	Language School Centro Linguistico Italiano Dante Alighieri Roma Rome Accommodations: Host Family Apartment Hotel - B&B
The Rome Language Centre of the Dante Alighieri school was founded in 1994 and specialises in the teaching and learning of Italian language for foreign students. CLIDA Rome offers language and... more

	Language School Istituto Dante Alighieri Roma Rome
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	Language School Kappa Language School Rome Accommodations: Host Family Apartment Hotel - B&B
Kappa is a Boutique Language School is part of the Società Dante Alighieri's network and a PLIDA certificate centre. Main purpose of the school is to encourage the knowledge of Italian Language and... more

	Language School Living Language Institute Rome Courses: Italian Language, Cooking Accommodations: Hotel - B&B
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The Dante Alighieri Language School in Rome is a renowned institution that has been teaching Italian language and culture since 1994. Recognized by the Italian Ministry of Education, the school offers high-quality instruction to students from all over the world.

Whether you're a beginner or an advanced learner, the school has highly qualified and experienced native speakers as teachers. The standard course, which has a 30-hour format, is ideal for students who plan to stay in Italy for a longer period of time. The school also offers specialized courses in literature, art history, and more. With options for online, hybrid classroom, or face-to-face learning in Rome, Milan, Florence, and other cities, the Dante Alighieri Language School provides flexibility and tailored courses to suit your needs.
Questo paragrafo è stato generato da sistemi AI sulla base di fonti esterne, non è detto che trattino di strutture ricettive presenti in questo portale e in certi casi potrebbero dimostrarsi non accurate o non corrette (da qui puoi consultare le fonti). Aggiornato il 02/02/2024.

Courses in Lazio in Rome and vicinity

	COURSE FOR PIZZA MAKERS ROME 13 MAY Roma (RM) Accademia della Pizza
from: 13 May 2024 Duration: 2 weeks
PROFESSIONAL PIZZA MAKER COURSES starting soon: CHIETI and PESCARA: 6 MAY ROME: MAY 13th Classes are held from Monday to Friday, in the morning from 10: 00 to 14: 00 and in the afternoon from 14:... Professional Cooking

	COURSE FOR PIZZA MAKERS ROME 15 APRIL Roma (RM) Accademia della Pizza
from: 15 April 2024 Duration: 2 weeks
PROFESSIONAL PIZZA MAKER COURSES starting soon: ROME: APRIL 15 CHIETI and PESCARA: APRIL 22 Classes are held from Monday to Friday, in the morning from 10: 00 to 14: 00 and in the afternoon from 14:... Professional Cooking

	Italian Language Course Viterbo (VT) The Italian Language Institute
from: 8 April 2024 Duration: 2 weeks
Whether you are taking your first steps in Italian, want to push your language skills to the next level or are determined to become a modern edition of Dante, we have the course for you. We provide... Language

	Italian Language Course Viterbo (VT) The Italian Language Institute
from: 15 April 2024 Duration: 2 weeks
Whether you are taking your first steps in Italian, want to push your language skills to the next level or are determined to become a modern edition of Dante, we have the course for you. We provide... Language

	Italian Language Course Viterbo (VT) The Italian Language Institute
from: 20 May 2024 Duration: 2 weeks
Whether you are taking your first steps in Italian, want to push your language skills to the next level or are determined to become a modern edition of Dante, we have the course for you. We provide... Language

The Amatriciana or matriciana is a typical dish of the Italian tradition, known and appreciated in every region. The name comes from Amatrice, a town in the province of Rieti. The main ingredients are guanciale (jowl bacon), pecorino cheese and... more

The Amatriciana or matriciana is a typical dish of the Italian tradition, known and appreciated in every region. The name comes from Amatrice, a town in the province of Rieti. The main ingredients are guanciale (jowl bacon), pecorino cheese and... more

Porta ad ebollizione l’acqua per la cottura della pasta. Nel frattempo, taglia a dadini il guanciale eliminando le parti dure (cotenna) e metti sul fuoco una padella antiaderente e quando sarà ben calda unisci il guanciale e fallo rosolare a... more