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Related Literature Inbread And Pastry Production

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The Best Schools in Italy for foreign students, Italian Courses, Cooking Courses, Art Courses - Related Literature Inbread And Pastry Production...continue further down


Schools in Italy

Cooking School
hangar78 Food&Pastry Innovation Lab Venice
Courses: Amateur Professional
/. more
Cooking School
BY FORMAT SRL Turin
Courses: Professional
Accommodations: Apartment Hotel - B&B
Training courses in the following sectors: Computer Science, Cooking and Bar, Health and Beauty, Social Welfare, Interior Design, Visual Merchandising. more


Cooking School
Academy Polselli Pizza&bakery Frosinone
Courses: Professional
more
Cooking School
SICILY FOOD ACCADEMY-STUDIO S.Q.A Giarre (Catania)
Courses: Amateur Professional
Accommodations: Hotel - B&B
Studio SQA organizes: - BASIC PRINCIPAL COURSE FOR CUOCO - BASIC PROFESSIONAL COURSE FOR PIZZAIOLO - BASIC PROFESSIONAL COURSE FOR PASTRY. more
Cooking School
Club Arti e Mestieri School Ravenna
Courses: Amateur
Accommodations: Hotel - B&B
The school offers courses for: kitchen, bakery, pizzeria, piadineria and typical products of Romagna. more
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Courses in Italy

Practical pastry making course in Torremaggiore (FG)
Torremaggiore (FG)
Progetto PerFormare
from: 17 April 2024 Duration: 35 hours
REGISTRATION OPEN FOR THE PRACTICAL PASTRY COURSE ORGANIZED IN TORREMAGGIORE (FG) - PAYMENT COURSE (request information) DATA SHEET · Duration: 35 hours - Lessons: 10 · Educational material:...
Cooking
SQA PROFESSIONAL PASTRY CHEF COURSE
Giarre (CT)
SICILY FOOD ACCADEMY-STUDIO S.Q.A
from: 8 April 2024 Duration: 2 weeks
In a unique setting. Between ETNA AND THE SEA. STUDIO SQA organizes and presents: BASIC PROFESSIONAL COURSE FOR S. Q.A PASTRY CHEF specialized in Conventual pastry making; the professional course...
Professional Cooking


Language, cuisine and the wine trail
Orbetello (GR)
Terramare
from: 3 June 2024 Duration: 2 weeks
For those who want to combine studying Italian with Italian cuisine and wine, this is the ideal course. In this lovely region organic production processes and ancient traditions of the Mediterranean...
Language Cooking
Practical bread-making course in Solesino (PD)
Solesino (PD)
Progetto PerFormare
from: 8 April 2024 Duration: 18 hours
REGISTRATION OPEN FOR THE PRACTICAL BAKERY TRAINING COURSE ORGANIZED IN SOLESINO (PD) - PAYMENT COURSE (request information) DATA SHEET • Duration: 18 hours, 6 lessons. • Teacher: Baker. •...
Cooking
Course on Italian Gelato
Costigliole D'Asti (AT)
ICIF - Italian Culinary Institute for Foreigners
from: 29 April 2024 Duration: 4 weeks
ICIF has created a specific training program for the Ice cream industry: the Course on Italian Gelato. A 4-weeks training course of theoretical and practical lessons at the Institute, the program of...
Professional Cooking


Italian Cooking Recipes

Quick starters with puff pastry

With the puff pastry we can create a lot of good things quickly, including the appetizers that we will present today! Let's start with wurstel swivels. We open the puff pastry and lay 2 sausages at a time, for a long time and then wrap from left to... more

Roll of puff pastry ham and provolone

Today we see a quick and easy dish to prepare, ideal for those who have great knowledge of the kitchen, but prefer to eat something tasty and easy to prepare at the same time. Meanwhile, use puff pastry, which will save us a lot 'of time, put a... more

Ox eyes

Starting with the biscuits. Flour the work surface and place half of the shortcrust pastry for biscuits. Knead it until softened, then roll it out with the help of a floured rolling pin until you get a sheet about half a centimeter thick. At this... more



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