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Things to do in Italy

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Pastry Courses Near Me

based on what people are looking for (*)
Looking to become a pastry chef? Look no further!...continue further down


Courses in Italy

PASTRY CHEF
Torino (TO)
BY FORMAT SRL
from: 26 March 2024 Duration: 3 months
The course aims to train the professional figure of the PASTRY CHEF, capable of carrying out his functions in full autonomy in compliance with hygiene and health regulations. The training makes use...
Professional Cooking
VEGAN CHOKE & PASTRY CHEF
Genova (GE)
CORSI DI "ACCADEMIA VEGANA"
from: 25 March 2024 Duration: 4 months
What you are seeing is not a simple course, but a real training course to become a true VEGAN PASTRY/CHEF, the path is composed of THEORY and PRACTICE, and finally a CERTIFICATE valid also in Europe....
Professional Cooking


VEGAN CHOKE & PASTRY CHEF
Reggio Emilia (RE)
CORSI DI "ACCADEMIA VEGANA"
from: 30 March 2024 Duration: 3 months
What you are seeing is not a simple course, but a real training course to become a true VEGAN PASTRY/CHEF, the path is composed of THEORY and PRACTICE, and finally a CERTIFICATE valid also in Europe....
Professional Cooking
PASTRY COURSE
Cagliari (CA)
CORSO PASTICCERE
from: 19 April 2024 Duration: 8 months
Not a simple course, but a real training course to acquire all the notions to become a real PASTRY CHEF, the path is composed of THEORY and PRACTICE, CERTIFICATES valid in Europe are issued...
Professional Cooking
PASTRY COURSE
Sassari (SS)
CORSO PASTICCERE
from: 26 April 2024 Duration: 8 months
Not a simple course, but a real training course to acquire all the notions to become a real PASTRY CHEF, the path is composed of THEORY and PRACTICE, CERTIFICATES valid in Europe are issued...
Professional Cooking


Pastry courses near me

Looking to become a pastry chef? Look no further!

There are several culinary arts schools near you that offer pastry cooking programs. These programs provide hands-on experience and teach you the skills needed to excel in the baking and pastry industry. The courses cover a wide range of topics, including artisan bread, frozen desserts, chocolates, plated desserts, and showpieces. Graduates of these programs can find employment in various establishments such as restaurants, hotels, bakeries, and catering companies. Some schools even offer associate degrees in baking and pastry arts, providing a comprehensive education in the field. So why wait? Start building your career in creating delicious delights by enrolling in a pastry course today!
Questo paragrafo è stato generato da sistemi AI sulla base di fonti esterne, non è detto che trattino di strutture ricettive presenti in questo portale e in certi casi potrebbero dimostrarsi non accurate o non corrette (da qui puoi consultare le fonti). Aggiornato il 16/11/2023.



Schools in Italy

Cooking School
Modena con Gusto Modena
Courses: Amateur Professional
Modena con Gusto originates from a project of ISCOM Formazione Modena and Confcommercio - Fam Modena and offers an offer of training courses for the catering sector divided into four areas. Cooking -... more
Cooking School
LIVING 24 Treviso
Courses: Amateur
more


Cooking School
Istituto Alberghiero Collegio Mellerio Rosmini Domodossola (Verbania)
Courses: Professional
Accommodations: Hotel - B&B
The Rosmini Academy has been working in the field of education since . It's a top-level centre of culture, culinary education and hospitality. The Culinary School is situated in Domodossola's... more
Cooking School
peRte Massa Lombarda (Ravenna)
Courses: Amateur Professional
more
Cooking School
Cooperativa Paideia Onlus - scuola professionale Milan
Courses: Amateur Professional
Paideia is a professional training centre recognized by the Lombardy Region, that organizes pastry, chocolate and ice cream professional courses dedicate to women of all ages who want work in... more
see all the Schools


Italian Cooking Recipes

Quick starters with puff pastry

With the puff pastry we can create a lot of good things quickly, including the appetizers that we will present today! Let's start with wurstel swivels. We open the puff pastry and lay 2 sausages at a time, for a long time and then wrap from left to... more

Roll of puff pastry ham and provolone

Today we see a quick and easy dish to prepare, ideal for those who have great knowledge of the kitchen, but prefer to eat something tasty and easy to prepare at the same time. Meanwhile, use puff pastry, which will save us a lot 'of time, put a... more

Ox eyes

Starting with the biscuits. Flour the work surface and place half of the shortcrust pastry for biscuits. Knead it until softened, then roll it out with the help of a floured rolling pin until you get a sheet about half a centimeter thick. At this... more



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