Language School
Libera Accademia Italiana
Agnone
(Isernia)
Courses: Italian Language, Cooking, Art Accommodations: Host Family Apartment Hotel - B&B | |
The Italian Academy “Atene del Sannio” aims to combine the study of language with the Italian culture in its complete meaning. In addition to the Language Culture & History courses, we also give... more |
Language School
L'Italiano LANGUAGE IN ITALY
Rome
Accommodations: Host Family Apartment Hotel - B&B | |
“ L’Italiano – Language in Italy” Italian language and culture school founded in Rome in 1971 with the name “ The Quantock Institute “ of language. Over the years it has become famous for... more |
Language School
A Door to Italy
Genoa
Courses: Italian Language, Cooking, Photography Accommodations: Host Family Apartment Hotel - B&B | |
Italian language courses at any level, from beginners (A1) to advance (C2), available all year round. We offer intensive, long-term courses, different cultural programs and preparatory courses to... more |
Language School
Language.it
Milan
Accommodations: Host Family Apartment Hotel - B&B | |
Our school is located in the heart of the city, very close to Piazza Duomo. It is well served by the subway (MM1 – MM3 Duomo). A friendly welcome, coffee breaks and social activities give our... more |
Language School
Language Academy
Cesena
(Forli-Cesena)
Accommodations: Host Family Apartment Hotel - B&B | |
Language Academy organizes Italian language courses for foreigners. During these programs not only is the acquisition of the language and the understanding of our culture encouraged, but there is... more |
First, we eliminate the tip of the artichokes into 4 pieces and dissect the remainder, and then cut in very thin strips, then we take the field and divide it into slices and put to rest the artichokes in a bowl of water acidulated with half of... more
To prepare this dish, you need previously sauteed zucchini, 3 tablespoons of cream, 3 eggs, basil, Parmesan cheese, salt and freshly ground pepper We put the zucchini in the blender, then add the cream, three eggs, Parmesan cheese, basil leaves,... more