Schools by Region

Things to do in Italy

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The Best Schools in Italy for foreign students, Italian Courses, Cooking Courses, Art Courses - Milanday Conform Close...continue further down


Schools in Italy

Language School
BERTRAND RUSSELL SCHOOL Padova
Courses: Italian Language, Cooking
Accommodations: Host Family Apartment Hotel - B&B
The Bertrand Russell Language Institute has been active in Padua since, and is definitely very popular, the place for those who want to begin or continue their study of the Italian Language. Indeed,... more
Language School
Istituto Galilei Florence
Courses: Italian Language, Cooking, Art, Photography
Accommodations: Host Family Apartment Hotel - B&B
Among the schools for Italian language and culture in Italy, the Galilei Institute is unique in its exclusive specializing in One-to-One, personalized and Small group (max 4 people) full immersion... more


Language School
ISTITUTO DANTE ALIGHIERI MILANO Milan
Accommodations: Host Family Apartment Hotel - B&B
Istituto Dante Alighieri began its activity in in 1923 and, throughout the years, it has become a worldwide and well-known institution. The school is located in the heart of the city, within easy... more
Language School
Accademia Italiana Ascoli Piceno (Ascoli-Piceno)
Courses: Italian Language, Cooking, Art, Restoration
Accommodations: Host Family Apartment Hotel - B&B
In the Center of an historic town of art, a few km from the Adriatic Ocean. Small standard courses 3-6 students. Cooking, literature, art, opera courses. Great free afternoon activities. more
Language School
A Door to Italy Genoa
Courses: Italian Language, Cooking, Photography
Accommodations: Host Family Apartment Hotel - B&B
Italian language courses at any level, from beginners (A1) to advance (C2), available all year round. We offer intensive, long-term courses, different cultural programs and preparatory courses to... more
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Courses in Italy

Standard group course
Orbetello (GR)
Terramare
from: 3 June 2024 Duration: 2 weeks
This course consists of 20 hours of group lessons per week, the minimum duration of this course is one week. Lessons take place in the morning from 9 a. M. to 1 p. M. On three afternoons per week,...
Language culture
Double offer: online + classroom
Orbetello (GR)
Terramare
from: 3 June 2024 Duration: 2 weeks
Don’t miss our “Double Offer”: Subscribe now to our “20 lessons online course” (until 31.12.2023) to receive the following advantages: 1.A discount of 15% for your online course (510 Euro...
Language


Winter integral course
Orbetello (GR)
Terramare
from: 3 June 2024 Duration: 2 weeks
Usually in Orbetello the weather is also fine during winter. Why not take a language courses in low season, learning Italian and enjoying the wonderful landscape at a really special price? Winter...
Language culture
Combined intensive course
Orbetello (GR)
Terramare
from: 3 June 2024 Duration: 2 weeks
This course consists of 20 hours of group lessons per week plus 10 hours of individual lessons, with a total of 30 hours of tuition per week. The minimum duration of this course is one week. Group...
Language culture
Individual course
Orbetello (GR)
Terramare
from: 3 June 2024 Duration: 2 weeks
This course consists 2-5 hours of individual tuition per day, resulting in 10-30 hours per week. The minimum duration of this course is one week. This course is tailored to the specific requirements...
Language culture


Italian Cooking Recipes

Porcini mushroom risotto

Let's start by cutting the mushrooms. Immediately after we pour a little oil in a pan, let's put the mushrooms inside and add salt. Let it cook for about 10 minutes. In the meantime we are going to toast the rice in a casserole where we first put... more

Stuffed meatloaf

To prepare the stuffed meatloaf with this tasty recipe, boil the eggs and spinach. Once cooked spinach drain them and squeeze them well. We clean the eggs and keep everything aside. In a bowl, add the minced meat, salt, egg, nutmeg, Parmesan and... more

Sweet two-colored Danube

In a bowl pour the warm milk and crumble the yeast. Stir to dissolve the yeast well. Then add the sugar, sunflower oil, an egg, a sachet of vanillin and the grated peel of half a lemon. Let's start mixing and add the flour a handful at a time. When... more



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