Language School
Languages Center S.A.S
Vercelli
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more |
Language School
British Institutes - Language Centre
Arona
(Novara)
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more |
Language School
L'Italiano Porticando
Turin
Courses: Italian Language, Cooking, Art Accommodations: Host Family Apartment Hotel - B&B | |
L'Italiano Porticando is located in Turin's city centre, the Quadrilatero Romano, near most important sightseeing attractractions and museums of the city. The school teachs exclusively Italian and... more |
Language School
British Institutes Verbania
Verbania
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Italian language courses for foreigners Istituto began its activity in 1979 and, throughout the years, it has become a well-known institution. Our didactic method is the result of many years... more |
Language School
Academy International s.r.l.
Turin
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Our courses are designed for people who would like to learn or improve a language: English, French, German, Spanish, Italian, Russian, Chinese, etc. And Information Technology. The courses are aimed... more |
Language courses
Arona (NO)
British Institutes - Language Centre | |
from:
1 March 2024
Duration:
5 months | |
In British Institutes you can attend different language courses. In March/April new group adult courses will resume. They will last 60 hours in total, two days per week (on Monday and Wednesday or on...
Language
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Standard Courses (from A1 to C1)
Torino (TO)
L'Italiano Porticando | |
from:
4 March 2024
Duration:
4 weeks | |
Standard courses are Italian language courses in groups of 5 to 8 people, suitable for all levels of knowledge (from beginners to advanced). We offer 15 and 20 hours/week courses lasting from minimum...
Language
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COOK
Torino (TO)
BY FORMAT SRL | |
from:
25 March 2024
Duration:
3 months | |
The aim of the course is to convey to the student the skills necessary to assist the chef in defining recipes and menus, preparing the most complex dishes, constantly evaluating working times in...
Professional Cooking
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Barman
Torino (TO)
BY FORMAT SRL | |
from:
23 March 2024
Duration:
3 months | |
The course aims to train the professional figure of the Barman
Professional Cooking
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PASTRY CHEF
Torino (TO)
BY FORMAT SRL | |
from:
26 March 2024
Duration:
3 months | |
The course aims to train the professional figure of the PASTRY CHEF, capable of carrying out his functions in full autonomy in compliance with hygiene and health regulations. The training makes use...
Professional Cooking
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First, we eliminate the tip of the artichokes into 4 pieces and dissect the remainder, and then cut in very thin strips, then we take the field and divide it into slices and put to rest the artichokes in a bowl of water acidulated with half of... more
To prepare this dish, you need previously sauteed zucchini, 3 tablespoons of cream, 3 eggs, basil, Parmesan cheese, salt and freshly ground pepper We put the zucchini in the blender, then add the cream, three eggs, Parmesan cheese, basil leaves,... more