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Language Schools In Ferrara Italy

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The Best Schools in Italy for foreign students, Italian Courses, Cooking Courses, Art Courses - Language Schools In Ferrara Italy...continue further down


Schools in Emilia Romagna in Ferrara and vicinity

Language School
I.F.F. - Italiano per Stranieri Ferrara
Courses: Italian Language, Art
Accommodations: Apartment Hotel - B&B
The I. F.F. Institute was born from a well-consolidated experience in teaching Italian to foreign students of different ages and nationalities. In Italy you will have the opportunity to study Italian... more
Language School
Language Academy Cesena (Forli-Cesena)
Accommodations: Host Family Apartment Hotel - B&B
Language Academy organizes Italian language courses for foreigners. During these programs not only is the acquisition of the language and the understanding of our culture encouraged, but there is... more


Language School
DOLPHIN LANGUAGE SERVICES SRL Riccione (Rimini)
Accommodations: Apartment Hotel - B&B
The school is in the heart of Riccione, just a few steps away from the attractive pedestrian area of Viale Ceccarini and Viale Dante and it is very close to every facility - railway and bus stations,... more
Language School
CILF International Language Center Bologna
Accommodations: Host Family Apartment Hotel - B&B
CILF offers excellence in language consultancy and training with a wide range of high quality language courses for all levels - including preparation for International certification exams. The... more
Language School
Reggio Lingua Reggio Emilia (Reggio-Emilia)
Courses: Italian Language, Cooking, Art
Accommodations: Host Family Apartment Hotel - B&B
Reggio Lingua is a specialized language center for teaching Italian language and culture to people of all ages and nationalities. It is authorized centre for CELI exams. We organize Italian courses... more
see all the Schools in Ferrara and in Emilia Romagna


Courses in Emilia Romagna in Ferrara and vicinity

PROFESSIONAL VEGAN COURSE
Bologna (BO)
CORSI DI "ACCADEMIA VEGANA"
from: 30 March 2024 Duration: 3 months
VEGAN ACADEMY offers you a real path to build a SUCCESSFUL FUTURE. With a VEGAN ACADEMY course you will be able to acquire all the notions to become a real CHEF, or a real VEGAN PASTRY CHEF. With...
Professional Cooking
PASTRY CHEF & VEGAN CHEF
Bologna (BO)
CORSI VEGAN "ACCADEMIA VEGANA"
from: 22 April 2024 Duration: 5 months
VEGAN ACADEMY offers you a real path to build a SUCCESSFUL FUTURE. With a VEGAN ACADEMY course you will be able to acquire all the notions to become a real CHEF, or a real VEGAN PASTRY CHEF. With the...
Professional Cooking


VEGAN CHEF & PASTRY CHEF
Reggio Emilia (RE)
CORSI VEGAN "ACCADEMIA VEGANA"
from: 28 April 2024 Duration: 5 months
VEGAN ACADEMY offers you a real path to build a SUCCESSFUL FUTURE. With a VEGAN ACADEMY course you will be able to acquire all the notions to become a real CHEF, or a real VEGAN PASTRY CHEF. With the...
Professional Cooking
Online Italian linguaggio lessons
Rimini (RN)
Youritalianclass by Rimini Academy
from: 8 April 2024 Duration: 3 months
Online Italian language lessons. You can choose from the following topics: conversation, preparation for certification and university exams, Italian for tourism, Italian at work, Italian for vacation...
Language
Traditional Handmade Pasta
Bologna (BO)
Iscom Bologna
from: 16 April 2024 Duration: 16 hours
A course for those who love traditional flavors. A practical journey, under the guidance of expert professional pasta makers to learn the secrets of Bolognese traditional fresh pasta. Tuesday...
Cooking


Italian Cooking Recipes

Short sleeves with artichokes and ham

First, we eliminate the tip of the artichokes into 4 pieces and dissect the remainder, and then cut in very thin strips, then we take the field and divide it into slices and put to rest the artichokes in a bowl of water acidulated with half of... more

Flan di zucchine

To prepare this dish, you need previously sauteed zucchini, 3 tablespoons of cream, 3 eggs, basil, Parmesan cheese, salt and freshly ground pepper We put the zucchini in the blender, then add the cream, three eggs, Parmesan cheese, basil leaves,... more

Meatballs

We first heat in a skillet the ground beef, meanwhile prepare separately: the crumb of the bread into pieces, parsley with a clove of garlic, mortadella into pieces and then we chop in separate steps the various ingredients in a blender and let's... more



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