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Italian Courses In Ferrara

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All the Upcoming Italian Language, Cooking and Art courses in Italy sorted by area and locality - Italian Courses In Ferrara...continue further down


Courses in Emilia Romagna in Ferrara and vicinity

Masterclass: PIZZA IN THE PAN
Bologna (BO)
otto in cucina
from: 27 May 2024 Duration: 6 hours
We present a professional training course in collaboration with Accademia Nazionale Pizza DOC; MASTERCLASS on Pan Pizza where we will deal in detail with all the aspects and steps to create a top...
Professional Cooking
COURSES IN PREPARATION FOR THE CERTIFICATION EXAMS
Reggio Emilia (RE)
Reggio Lingua
from: 25 March 2024 Duration: 4 weeks
Reggio Lingua is one of the exam centers for CELI and it is authorized by the University for Foreigners in Perugia, CILS by Siena and CERTIT by Roma Tre. At Reggio Lingua is, therefore, possible to...
Language culture


Pizza Chef Training Course: Basic Level
Bologna (BO)
otto in cucina
from: 20 May 2024 Duration: 1 weeks
We present a professional training course in collaboration with Accademia Nazionale Pizza DOC; during the course we will deal in detail with all the aspects and steps to create a top product at a...
Professional Cooking
Sfoglia and Tortellino in one day
Bologna (BO)
otto in cucina
from: 5 May 2024 Duration: 1 days
One of Otto's historic and most famous courses in the kitchen is the basic puff pastry course in 3 lessons which, under the expert guidance of teacher Vera Piler, allows you to achieve a very high...
Cooking
Practical bartender course in Mirandola (MO)
Mirandola (MO)
Progetto PerFormare
from: 14 May 2024 Duration: 18 hours
REGISTRATION OPEN FOR THE PRACTICAL BARMAN COURSE ORGANIZED IN MIRANDOLA (MO) - PAYMENT COURSE (request information). DATA SHEET • Duration: 18 hours, 6 lessons. • Educational material:...
Cooking


Schools in Emilia Romagna in Ferrara and vicinity

Language School
EduPlanet Rome
Accommodations: Host Family Apartment Hotel - B&B
EduPlanet is located in the centre of Rome. We offer different solutions for languages: Italian Courses, courses of English, French, Spanish, German, Arabic, Japanese and more. Translation and... more
Language School
Torre di Babele Rome
Accommodations: Host Family Apartment
In operation since ,the Italian Language and Culture Center Torre di Babele is a school specializing in teaching Italian to foreigners, authorized by the Italian Ministry of Education. The school is... more


Language School
Cronos Scuola di Lingue Foligno (Perugia)
Accommodations: Apartment
Qualified and expert teachers perform Italian courses in our school branch located in Umbria. One may attend courses while staying in the large, bright and sunny 6/10 person shared apartment. The... more
Language School
Italian College Roma Rome
Accommodations: Host Family Apartment Hotel - B&B
We offer intensive Italian language courses. Courses can be individual or in a group to study the Italian Language. We can guide you to obtain the relevant CELI certification that you need for your... more
Language School
Associazione Culturale "Le Antiche Torri" Sarnano (Macerata)
Courses: Italian Language, Cooking, Art, Restoration, Photography
Accommodations: Apartment
Our goal is to promote academic endeavour and research into the Italian language, culture and environmental heritage of Sarnano and Le Marche. Through a range of initiatives, study programs and... more
see all the Schools in Ferrara and in Emilia Romagna


Italian Cooking Recipes

Italian Pesto

Pesto is one of the most known Italian pasta sauces, with his great flavour. But not everyone knows that it is very easy to prepare. You can choose to make it with mortar and pestle, as the tradition teachs, or if you have just a few time at your... more

Spaghetti with roses

Choose the roses; they should be preferrably pink. Take the petals and clean them gently with a damp towel, cut them in thin slices and keep aside 6 whole petals. Cut the ham into small cubes. Stir fry the onion with some butter, add the ham, fry it... more

Bucatini amatriciana

The Amatriciana or matriciana is a typical dish of the Italian tradition, known and appreciated in every region. The name comes from Amatrice, a town in the province of Rieti. The main ingredients are guanciale (jowl bacon), pecorino cheese and... more



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