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COOK
Torino (TO)
BY FORMAT SRL |
from:
5 July 2025
Duration:
3 months | |
The aim of the course is to convey to the student the skills necessary to assist the chef in defining recipes and menus, preparing the most complex dishes, constantly evaluating working times in...
Professional Cooking
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Barman
Torino (TO)
BY FORMAT SRL |
from:
5 July 2025
Duration:
3 months | |
The course aims to train the professional figure of the Barman
Professional Cooking
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PASTRY CHEF
Torino (TO)
BY FORMAT SRL |
from:
9 July 2025
Duration:
3 months | |
The course aims to train the professional figure of the PASTRY CHEF, capable of carrying out his functions in full autonomy in compliance with hygiene and health regulations. The training makes use...
Professional Cooking
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MEDICAL OFFICE SECRETARY
Torino (TO)
BY FORMAT SRL |
from:
7 July 2025
Duration:
3 months | |
The course aims to train specialized personnel to be employed in medical practices, dental practices, healthcare facilities, radiology centres, analysis laboratories and administrative or commercial...
Professional Cooking
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Dental Practice Assistant
Torino (TO)
BY FORMAT SRL |
from:
7 July 2025
Duration:
3 months | |
The course aims to transmit the knowledge and skills necessary to create a professional figure that can satisfy the demand for qualified personnel to be employed in dental practices. The course is...
Professional Cooking
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Looking to immerse yourself in Italian culture in Domodossola? Look no further!
With over 70 years of experience, Arsutoria School offers courses for footwear and bags professionals. If you're a foodie, why not take a cooking class to learn new culinary skills and techniques? Speed up your Italian learning with the 80/20 method and free lessons from Yabla. Domodossola, nestled in the heart of the Ossola Valley, boasts a beautiful old town and serves as a perfect base for exploring stunning destinations in Switzerland and northern Italy. Don't miss the chance to experience Italy's culture through a hands-on cooking class led by a local expert. Get ready to spell out some Italian city names like Como, Livorno, and Domodossola!
Questo paragrafo è stato generato da sistemi AI sulla base di fonti esterne, non è detto che trattino di strutture ricettive presenti in questo portale e in certi casi potrebbero dimostrarsi non accurate o non corrette (da qui puoi consultare le fonti). Aggiornato il 05/12/2024.
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Language School
MADRELINGUA
Bologna
Accommodations: Host Family Apartment Hotel - B&B |
Our experienced, professional language teachers and support staff will help you maximise the value of your language course: lessons are communicative and personalised to your needs and interests, a... more |
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Language School
EUROHERMES
Rome
Accommodations: Host Family Apartment Hotel - B&B |
EUROHERMES deals with services about - SCHOOLS and UNIVERSITIES - PUBLISHING - COMMUNICATION - FOREIGN LANGUAGES. more |
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Language School
Eurolingue School
Caltanissetta
(Caltanisetta)
Accommodations: Hotel - B&B |
Eurolingue School’s vision is teaching languages in the most natural and authentic way, in order to develop fluency with a solid grammar structure promoting interculturalism at the same time. We... more |
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Language School
ISTITUTO A DI RUDINI' SRL
Palermo
Courses: Italian Language, Cooking, Art |
It was when professor Domenico Oliveri, writer and journalist, founded the first private secular boarding school in the city, named after Massimo Terenzio Mamiani, Cavour's education minister... more |
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Language School
EUROLINGUE
Agrigento
Courses: Italian Language, Cooking, Art Accommodations: Host Family Apartment Hotel - B&B |
Language school and Cambridge Esol authorised centre. more |
Pesto is one of the most known Italian pasta sauces, with his great flavour. But not everyone knows that it is very easy to prepare. You can choose to make it with mortar and pestle, as the tradition teachs, or if you have just a few time at your... more
Often if we have friends for dinner or if we simply want something quick and satisfying and tasty at the same time, this is the appetizer that is right for us! From the outset that the Italian appetizer is made up of salami and cheeses of various... more
The Amatriciana or matriciana is a typical dish of the Italian tradition, known and appreciated in every region. The name comes from Amatrice, a town in the province of Rieti. The main ingredients are guanciale (jowl bacon), pecorino cheese and... more