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Language School
English Studio
Verona
Courses: Accommodations: Apartment Hotel - B&B Your school of foreign languages and computer science! We are near Verona, the town of love and art! Since 1990 we have organized courses of English, French, Ge... |
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Language School
English Training Center Jesi
Jesi
(Ancona)
Courses: Accommodations: Apartment Hotel - B&B ... |
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Language School
ASEI SCHOOL
Alessandria
Courses: A. S.E. I. Formazione Piemonte is a training centre accredited by the Piedmont local government, based in Milan, Turin, Alessandria, Biella and Cuneo. This cent... |
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Language School
Eurolingue School
Caltanissetta
(Caltanisetta)
Courses: Accommodations: Hotel - B&B Eurolingue School’s vision is teaching languages in the most natural and authentic way, in order to develop fluency with a solid grammar structure promoting i... |
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Language School
BERTRAND RUSSELL SCHOOL
Padova
Courses: , Cooking Accommodations: Host Family Apartment Hotel - B&B The Bertrand Russell Language Institute has been active in Padua since, and is definitely very popular, the place for those who want to begin or continue their ... |
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COURSE WITH PIZZAIOLO LICENSE 1st EXPERIENCE
Potenza (PZ)
Associazione amar pizzeria e cucinafrom: 25 April Duration: 5 days |
The AMAR Pizza Makers Association, leader in Italy in the training sector for pizza makers, is ready to issue the...
Professional Cooking
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COURSE WITH PIZZAIOLO LICENSE 1st EXPERIENCE
Matera (MT)
Associazione amar pizzeria e cucinafrom: 25 April Duration: 5 days |
The AMAR Pizza Makers Association, leader in Italy in the training sector for pizza makers, is ready to issue the...
Professional Cooking
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Let's start heating the milk in a saucepan. Then add the cream. With a knife we get the vanilla pulp and the pod we infuse it into the milk. In a bowl, whisk the egg yolks with the sugar, adding the vanilla. Then we combine the sifted starch and a... more
First, we eliminate the tip of the artichokes into 4 pieces and dissect the remainder, and then cut in very thin strips, then we take the field and divide it into slices and put to rest the artichokes in a bowl of water acidulated with half of... more
To prepare this dish, you need previously sauteed zucchini, 3 tablespoons of cream, 3 eggs, basil, Parmesan cheese, salt and freshly ground pepper We put the zucchini in the blender, then add the cream, three eggs, Parmesan cheese, basil leaves,... more